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182 parhaol, Design swyddi yn UK

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Hyderus o ran Anabledd

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Delivery Driver

  • 20 June 2024
  • Handcross Butchers LTD - RH17 6BN
  • depending on experience
  • Hybrid o bell
  • Parhaol
  • Llawn amser

Fresh meat Delivery Driver Delivery Driver required for a well-established shop in West Sussex. An excellent package will be offered to the ideal candidate who must be able to fulfill the below criteria. - Job Description Job Title: Delivery Driver Reporting ...

Head Chef

  • 22 June 2024
  • Balfour Hospitality - Kent, TN30 6AP
  • £40,000 per year
  • Parhaol
  • Llawn amser

The Woolpack is a 15th-Century Inn in the heart of the High Street in Tenterden, Kent. The Woolly, as it's affectionately known, is a family and dog-friendly pub and restaurant with 7 individually designed bedrooms. If you're enthusiastic about delivering warm...

Junior Sous Chef

  • 12 June 2024
  • Baxterstorey - Bromley, England, BR1 1AN
  • £16.00 per hour
  • Parhaol
  • Llawn amser

Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time. Station Management – oversee the production of all dishes assigned to your ...

Hyderus o ran Anabledd

Chef De Partie - British Brasserie in Bromley

  • 12 June 2024
  • Baxterstorey - Bromley, England, BR1 1AN
  • £15.40 per hour
  • Parhaol
  • Llawn amser

Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your ...

Hyderus o ran Anabledd

Chef De Partie

  • 11 June 2024
  • Baxterstorey - Oxford, England
  • £13.50 per hour
  • Parhaol
  • Llawn amser

Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your ...

Hyderus o ran Anabledd

Cleaning & Catering Operative - Scarborough | York Teaching Hospital Facilities Management’

  • 17 June 2024
  • York Teaching Hospital Facilities Management - Scarborough, YO12 6QL
  • £22,383 pro rata
  • Parhaol
  • Rhan amser

Contract - Permanent Hours - Various part time hours available Base - Scarborough Are you looking for a post based within our York Teaching Hospital Facilities Management Team? Are you a strong team player, kind, friendly and motivated? Then we may have the ...

Hyderus o ran Anabledd

Senior Sous Chef - Central London

  • 15 June 2024
  • Baxterstorey - London, England, W1U 2BP
  • £37,000.00 per year
  • Parhaol
  • Llawn amser

Job Description Support the Head Chef in all aspects of the kitchen, deputising in their absence. Food Preparation – prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time...

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Sous Chef - NW London - Mon to Fri role

  • 15 June 2024
  • Baxterstorey - London, England, NW1
  • £41,000.00 per year
  • Parhaol
  • Llawn amser

Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time. Station Management – oversee the production of all dishes assigned to your ...

Hyderus o ran Anabledd

Chef De Partie

  • 18 June 2024
  • Baxterstorey - Harwell, England, OX11
  • £28,000.00 per year
  • Parhaol
  • Llawn amser

Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your ...

Hyderus o ran Anabledd

Junior Chef De Partie - Part time

  • 18 June 2024
  • Baxterstorey - Reading, England, RG1
  • £13.00 per hour
  • Parhaol
  • Rhan amser

Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the Manager; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your station ...

Hyderus o ran Anabledd