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Mewngofnodwch nawr i greu rhybudd e-bost a derbyn y swyddi diweddaraf ar gyfer y chwiliad hon yn syth i'ch e-bost
MewngofnodiJunior Sous Chef
- 05 Ionawr 2026
- Malmaison Hotel Du Vin Holdings Limited - Bristol, BS8 4LD
- Parhaol
- Llawn amser
Junior Sous Chef, Hotel du Vin Rate of Pay / Hours: £14.00 per Hour plus TRONC, Generous Company Benefits, Training & Development / 40 Hours per Week Type of Contract: Permanent Location: Bristol, Clifton Village Get paid for doing what you love, get loads of ...
Head Pastry Chef
- 08 Ionawr 2026
- Nobu Hotel Portman Square - London (West), London, W1H 7BG
- £65,000.00 bob blwyddyn
- Parhaol
- Llawn amser
Job Ref: NOB2558 Branch: Nobu Hotel London Portman Square Location: London Portman Square, West London Salary/Benefits: Salary up to £65,000 including Tronc plus Benefits Contract type: Permanent Hours: Full Time Posted date: 08/01/2026 Closing date: 10/02/...
Weekend Breakfast Chef
- 05 Ionawr 2026
- Sodexo Ltd - Ireland (Republic of), P43
- £16.50 yr awr
- Parhaol
- Rhan amser
Part time, Permanent 6 hours per week, Saturday and Sunday 6am to 10am €16.50 per hour EV Parking, Meals on Duty, Uniform Opportunities for career development Plus our Sodexo employee benefits package Weekend Breakfast Chef Ringaskiddy, Co. Cork Serve ...
Seasonal Chef De Parties
- 15 Ionawr 2026
- Cornwall Staff Agency - TR21
- £14.75 yr awr
- Ar y safle yn unig
- Parhaol
- Llawn amser
Our client, an award winning hotel operation, is seeking an experienced Chef de Partie to join their team for the 2026 season. Beautifully situated on St Mary’s in the Isles of Scilly (26 Miles from the Cornwall County mainland), This amazing hotel offers ...
Chef Genting Wescliff Casino
- 30 Rhagfyr 2025
- Genting Casinos - Southend-on-Sea, SS0 7QY
- Parhaol
- Llawn amser
JOB DESCRIPTION Are you passionate about food? Have you got experience working as a chef in a fast-paced environment? We have a vacancy for an experienced chef to join our team. You will be responsible for managing a section during service and helping deliver ...
Junior Sous Chef
- 01 Ionawr 2026
- Shepherd Neame - Birchington, CT7 9QP
- Parhaol
- Llawn amser
Shepherd Neame is on the look out for a Junior Sous Chef to join our kitchen team, so if you are an established chef looking for a new challenge and to carve out your career in the kitchen; this may be just the job for you. Overlooking one of the finest ...
13469- Chef de Partie
- 18 Rhagfyr 2025
- University of Edinburgh - Edinburgh, Scotland
- £24,729 i £25,804 bob blwyddyn
- Ar y safle yn unig
- Parhaol
- Llawn amser
Grade UE03: £24,729 to 25,804 per annum plus 15% Premium Band for flexible working Department: Accommodation, Catering and Events (ACE) Location: JMCC Kitchen Full time: 35 hours per week, 5 over 7 days including weekends Open Ended: Permanent Contract The ...
Pastry Commis Chef
- 16 Ionawr 2026
- IHG Hotels & Resorts - London, W1J 7QY
- Parhaol
- Llawn amser
At InterContinental London Park Lane , we are currently looking for a PastryCommis Chef to join the team in Mayfair, Central London. Immediate start Welcome to InterContinental London Park Lane Located at one of the capital's most prestigious addresses, where ...
Kitchen - Head Chef
- 02 Ionawr 2026
- Whitbread - Gresford, Clwyd, LL12 8PW
- Parhaol
- Llawn amser
Head Chef – The Beeches Whitbread InnsCome and be a Head Chef at The Beeches Whitbread Inns in Gresford. Take the next step in your managerial career by working closely with our Kitchen Manager in leading our kitchen team to prepare, cook and serve our mouth-...
Head Chef Monday - Friday
- 19 Rhagfyr 2025
- Compass Group - Halifax, HX1 2RG
- Competitive
- Parhaol
- Llawn amser
At Gather & G ather , great food in the workplace isn’t simply about fuel. It’s about increasing productivity and improving performance; it’s about happy motivated people and inspiring environments. Our customers are at the heart of everything we do – we live ...