4 Sous chef swyddi yn Edinburgh
Hidlo gan Hyderus o ran Anabledd
Hidlo gan Gweithio o bell
Hidlo gan Lleoliad
- Hidlo gan UK
- Hidlo gan Scotland
- Edinburgh (4)
- Hidlo gan Juniper Green (2)
- Hidlo gan Edinburgh City Centre (1)
- Hidlo gan South Queensferry (1)
Hidlo gan Dyddiad hysbysebu
- Hidlo gan Ers ddoe
- Hidlo gan 3 diwrnod diwethaf
- Hidlo gan 14 diwrnod diwethaf
- Hidlo gan 30 diwrnod diwethaf
Hidlo gan Categori
Hidlo gan Math o gytundeb
Hidlo gan Oriau
Mewngofnodwch nawr i greu rhybudd e-bost a derbyn y swyddi diweddaraf ar gyfer y chwiliad hon yn syth i'ch e-bost
MewngofnodiSous Chef
- 13 Ionawr 2026
- Mitchells & Butlers PLC - Queensferry, , EH30 9TA
- Discussed at venue
- Parhaol
- Llawn amser
No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a Sous Chef at the Hawes Inn , you will have a passion for serving great food...
Kitchen Porter cloned
- 09 Ionawr 2026
- Sodexo Ltd - Edinburgh, EH6 4HJ
- £12.21 yr awr
- Parhaol
- Rhan amser
Heritage Portfolio are looking for a talented and enthusiastic Kitchen Porter to join the team at our Central Production Kitchen in Leith, Edinburgh. We operate within some of Scotland’s leading cultural destinations, including Royal Botanic Garden Edinburgh, ...
Chef de Partie
- 30 Rhagfyr 2025
- Aramark - Colinton, EH13 0PP
- £12.76-12.76 per hour
- Parhaol
- Llawn amser
Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the ...
Chef de Partie
- 27 Rhagfyr 2025
- Aramark - Edinburgh, EH13 0PP
- £23302-23302 per annum
- Parhaol
- Llawn amser
Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the ...
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