529 Restaurant swyddi yn South West England
Hidlo gan Hyderus o ran Anabledd
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Hidlo gan Categori
- Hidlo gan Swyddi lletygarwch ac arlwyo (200)
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- Hidlo gan Swyddi masnach ac adeiladu (6)
- Hidlo gan Swyddi Gwyddonol ac AS (4)
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Hidlo gan Math o gytundeb
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Hidlo gan Oriau
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Mewngofnodwch nawr i greu rhybudd e-bost a derbyn y swyddi diweddaraf ar gyfer y chwiliad hon yn syth i'ch e-bost
MewngofnodiGrill Chef
- 24 Chwefror 2026
- Whitbread - Frome, Somerset, BA11 2LD
- Parhaol
- Llawn amser
Grill Chef – Frome Flyer Beefeater - RestaurantCome and be a Chef at Frome Flyer Beefeater in Frome. Help our kitchen team to prepare, cook and serve up mouth-watering meals in our fun, pub restaurant. Immediate start, catering experience needed.PAY RATE:â€...
Cleaner
- 28 Ionawr 2026
- lime kiln Inn - TA109JH
- Generous gratuity package
- Ar y safle yn unig
- Parhaol
- Rhan amser
We are looking for a hardworking, reliable person to join our team at our busy pub. Working 3 hours a day ,5 days a week to clean the bar,restaurant and toilets to a high standard. If you’re dependable and take pride in keeping a place spotless, we’d love to ...
Sous Chef
- 25 Chwefror 2026
- Cornwall Staff Agency - PL14
- £32,000 i £36,000 bob blwyddyn
- Ar y safle yn unig
- Parhaol
- Llawn amser
SOUS CHEF • Established Events operation • Immediate start • Competitive Salary and benefits A rare Sous Chef role with structure, creativity and genuine work-life balance has become available. This operation based in Cornwall is an established, family-run ...
Front of House Team Member
- 25 Chwefror 2026
- Riverford Organic Farmers Ltd - TQ11 0JU
- £12.65 per hour, plus tips!
- Ar y safle yn unig
- Cytundeb
- Rhan amser
Work with us at Riverford, and join a thriving employee-owned business as a Front of House Team Member… We’re looking for a seasonal Front of House team member to join us at The Riverford Field Kitchen—our award-winning farm restaurant in the heart of Devon’s ...
Line Cook / Junior Chef de Partie
- 04 Chwefror 2026
- inploi - Warminster, BA12 7PU
- Competitive
- Parhaol
- Llawn amser
A range of quality own-brand and high street restaurants and cafés, mixed with great food, family-friendly menus, and a generous sprinkling of excellent service. That’s the recipe for success in our Food and Beverage department. Around each village, the Food ...
Kitchen Assistant / Commis Chef
- 04 Chwefror 2026
- inploi - Warminster, BA12 7PU
- Competitive
- Parhaol
- Llawn amser
A range of quality own-brand and high street restaurants and cafés, mixed with great food, family-friendly menus, and a generous sprinkling of excellent service. That’s the recipe for success in our Food and Beverage department. Around each village, the Food ...
Kitchen Steward / Porter
- 08 Chwefror 2026
- inploi - Warminster, BA12 7PU
- Competitive
- Parhaol
- Llawn amser
A range of quality own-brand and high street restaurants and cafés, mixed with great food, family-friendly menus, and a generous sprinkling of excellent service. That’s the recipe for success in our Food and Beverage department. Around each village, the Food ...
Head Chef
- 16 Chwefror 2026
- Whitbread - Carclaze St Austell, Cornwall, PL25 4EJ
- Parhaol
- Llawn amser
Head Chef – The Carclaze Whitbread Inns - Restaurant Come and be a Head Chef at The Carclaze Whitbread Inns. Take the next step in your managerial career by working closely with our Kitchen Manager in leading our kitchen team to prepare, cook and serve our ...
Head Chef
- 27 Ionawr 2026
- Whitbread - Carclaze St Austell, Cornwall, PL25 4EJ
- Parhaol
- Llawn amser
Head Chef – The Carclaze Whitbread Inns Restaurant Come and be a Head Chef at The Carclaze Whitbread Inns. Take the next step in your managerial career by working closely with our Kitchen Manager in leading our kitchen team to prepare, cook and serve our mouth...
Seasonal forager
- 24 Chwefror 2026
- Bello wild food limited - Cornwall, South West England
- Ar y safle yn unig
- Dros dro
- Llawn amser
No experience required — full training provided. We’re looking for reliable, outdoors-minded people to join our foraging team for the wild harvest season. You’ll work alongside experienced foragers, harvesting premium wild ingredients for top chefs and ...