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614 Chef swyddi yn London

Dangos hidlwyr

Hidlo gan Hyderus o ran Anabledd

Hidlo gan Gweithio o bell

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Canlyniadau 271-280 o 614
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Senior Pizza Chef

  • 28 Chwefror 2026
  • The Fulham Shore - London, W1T 4TR
  • Parhaol
  • Rhan amser

About Us At Franco Manca, we don’t just make pizza – we make moments. From our slow-rising sourdough and fresh, seasonal ingredients to our wood-fired ovens, we bring the best of traditional Italian pizza-making to every pizzeria. But the secret ingredient? ...

Senior Pizza Chef

  • 02 Mawrth 2026
  • The Fulham Shore - London, England, W1U 6RL
  • £12.80 yr awr
  • Parhaol
  • Llawn amser

About Us At Franco Manca, we don’t just make pizza – we make moments. From our slow-rising sourdough and fresh, seasonal ingredients to our wood-fired ovens, we bring the best of traditional Italian pizza-making to every pizzeria. But the secret ingredient? ...

Senior Pizza Chef

  • 03 Mawrth 2026
  • The Fulham Shore - London, England, SE10 9BJ
  • £12.80 yr awr
  • Parhaol
  • Llawn amser

About Us At Franco Manca, we don’t just make pizza – we make moments. From our slow-rising sourdough and fresh, seasonal ingredients to our wood-fired ovens, we bring the best of traditional Italian pizza-making to every pizzeria. But the secret ingredient? ...

Senior Pizza Chef

  • 03 Mawrth 2026
  • The Fulham Shore - London, England, SE3 0BN
  • £12.80 yr awr
  • Parhaol
  • Llawn amser

About Us At Franco Manca, we don’t just make pizza – we make moments. From our slow-rising sourdough and fresh, seasonal ingredients to our wood-fired ovens, we bring the best of traditional Italian pizza-making to every pizzeria. But the secret ingredient? ...

Senior Pizza Chef

  • 05 Mawrth 2026
  • The Fulham Shore - London, England, SE3 0BN
  • £12.80 yr awr
  • Parhaol
  • Llawn amser

About Us At Franco Manca, we don’t just make pizza – we make moments. From our slow-rising sourdough and fresh, seasonal ingredients to our wood-fired ovens, we bring the best of traditional Italian pizza-making to every pizzeria. But the secret ingredient? ...

Senior Pizza Chef

  • 10 Mawrth 2026
  • The Fulham Shore - London, England, W1F 8SJ
  • £12.80 yr awr
  • Parhaol
  • Llawn amser

About Us At Franco Manca, we don’t just make pizza – we make moments. From our slow-rising sourdough and fresh, seasonal ingredients to our wood-fired ovens, we bring the best of traditional Italian pizza-making to every pizzeria. But the secret ingredient? ...

Chef De Partie - Pastry

  • 05 Mawrth 2026
  • IHG Hotels & Resorts - London, W1J 7QY
  • Parhaol
  • Llawn amser

At InterContinental London Park Lane , we are currently looking for a PastryChef de Partie to join the team in Mayfair, Central London. Immediate start Welcome to InterContinental London Park Lane Located at one of the capital's most prestigious addresses, ...

Sous Chef Monday-Friday

  • 10 Mawrth 2026
  • Compass Group - London
  • Competitive
  • Parhaol
  • Llawn amser

At Vacherin we celebrate diversity and embrace individuality. We genuinely like the people we work with, and love coming together to reset , refresh and have fun. We empower our people through togetherness , we give them the chance to shine and unlock their ...

Staff Restaurant Chef

  • 12 Mawrth 2026
  • Nobu Hotel Portman Square - London (West), London, W1H 7BG
  • £30,000.00 bob blwyddyn
  • Parhaol
  • Llawn amser

Job Ref: NOB2596 Branch: Nobu Hotel London Portman Square Location: London Portman Square, West London Salary/Benefits: £27,887 plus tronc (£3,000) and benefits Contract type: Permanent Hours: Full Time Hours per week: 40 hours per week Posted date: 12/03/2026...

Part Time Chef

  • 12 Mawrth 2026
  • Cygnet - London, HA3 8AE
  • £13.85 yr awr
  • Parhaol
  • Rhan amser

Helping others improve and turn their lives around – there’s no better feeling. It’s what we do for thousands of people at more than 150 sites across the UK. Be a part of it. We are looking for an outstanding Part Time Chef who’s passionate about food and ...

Hyderus o ran Anabledd