6,397 Kitchen swyddi yn UK
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- UK (6,397)
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Hidlo gan Categori
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Hidlo gan Math o gytundeb
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Hidlo gan Oriau
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Mewngofnodwch nawr i greu rhybudd e-bost a derbyn y swyddi diweddaraf ar gyfer y chwiliad hon yn syth i'ch e-bost
MewngofnodiRestaurant Grill Chef
- 04 Mawrth 2026
- The Fulham Shore - Norwich, England, NR2 1SZ
- £12.35 yr awr
- Parhaol
- Llawn amser
About us: Come join our team at ‘The Real Greek’ and perfect your skills in authentic Greek and Mediterranean cuisine, where each dish is a celebration of life, family, and culture. We're not just a restaurant; we're a tight-knit family of culinary experts who...
Restaurant Grill Chef
- 12 Mawrth 2026
- The Fulham Shore - Braintree, England, CM7
- £12.35 yr awr
- Parhaol
- Llawn amser
About us: Come join our team at ‘The Real Greek’ and perfect your skills in authentic Greek and Mediterranean cuisine, where each dish is a celebration of life, family, and culture. We're not just a restaurant; we're a tight-knit family of culinary experts who...
Restaurant Grill Chef
- 17 Mawrth 2026
- The Fulham Shore - Windsor, England, SL4 1QT
- £12.35 yr awr
- Parhaol
- Llawn amser
About us: Come join our team at ‘The Real Greek’ and perfect your skills in authentic Greek and Mediterranean cuisine, where each dish is a celebration of life, family, and culture. We're not just a restaurant; we're a tight-knit family of culinary experts who...
Restaurant Grill Chef
- 18 Mawrth 2026
- The Fulham Shore - Bristol, England, BS2 0HH
- £12.35 yr awr
- Parhaol
- Llawn amser
About us: Come join our team at ‘The Real Greek’ and perfect your skills in authentic Greek and Mediterranean cuisine, where each dish is a celebration of life, family, and culture. We're not just a restaurant; we're a tight-knit family of culinary experts who...
Takeaway Assistant
- 17 Chwefror 2026
- Y Seler - SA46 0AS, Aberaeron
- £12.70 i £13.50 yr awr
- Ar y safle yn unig
- Parhaol
- Llawn amser
Overview: We are seeking an enthusiastic and proactive individual to join our takeaway team at The New Celtic Restaurant. The ideal candidate will play a crucial role: greet and serve our customers, prepare orders and support kitchen operations. This position ...
Head Chef - Isle of Scilly
- 04 Mawrth 2026
- Cornwall Staff Agency - Tr21
- £20 yr awr
- Ar y safle yn unig
- Parhaol
- Llawn amser
Seasonal Head Chef – Live In Location: Isles of Scilly Season: March to October Pay: £20 per hour (DOE) Hours: Approx. 45–50 hours per week We are currently recruiting for an experienced Seasonal Head Chef to join a well-established kitchen team on the Isles ...
Chef de Partie
- 13 Mawrth 2026
- Gateway Hospitality Recruitment - HP18 0JH
- £31,000 i £32,000 bob blwyddyn
- Ar y safle yn unig
- Parhaol
- Llawn amser
Excellent Opportunity for Chef de Partie n luxury hotel Kitchen A Fantastic opportunity had arisen at our client based near Aylesbury for a Chef de Partie to work in their luxury hotel kitchen. As part of an ambitious kitchen team you will assist the Head Chef...
Executive Chef
- 16 Chwefror 2026
- Daniel Thwaites PLC - HU17 8DD
- £55,000 i £60,000 bob blwyddyn
- Parhaol
- Llawn amser
Are you a passionate foodie with proven leadership skills? We’re looking for a talented and driven Executive Chef to lead and inspire kitchen teams in our premuim inn. In this role you will oversee, lead and coordinate kitchen operations, ensuring all food is ...
Nursery Chef
- 09 Mawrth 2026
- Shapes Day Nurseries Limited - KT18 7RL
- £28,000 i £34,000 bob blwyddyn
- Ar y safle yn unig
- Parhaol
- Llawn amser
Shapes Day Nursery are looking for a Nursery Chef to join the team in Epsom. The right candidate will be able to cater for up to 100 children per day, providing them with healthy meals and snacks for children aged between 3 months – 5 years with the support of...
junior sous chef
- 12 Mawrth 2026
- inploi - Belfast, BT3 9QQ
- £13.20 yr awr
- Parhaol
- Llawn amser
junior sous chef | full time a brand new wagamama is landing soon, ready to jump in? at wagamama, food is life. our kitchens are all about fresh food, prioritising good ingredients and serving dishes that are made to order every time. as a junior sous chef, ...