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Rhannu'r chwiliad hwn drwy e-bost

Mewngofnodwch nawr i greu rhybudd e-bost a derbyn y swyddi diweddaraf ar gyfer y chwiliad hon yn syth i'ch e-bost

Chef

• 13 Mawrth 2026
• Pioneering People - EH2
• £26,000 i £27,000 bob blwyddyn
• Ar y safle yn unig
• Parhaol
• Llawn amser

Chef / New Opening – Edinburgh City Centre / £26,000 to £27,000 per annum Are you a chef who loves the fast-paced energy of a busy kitchen and has an eye for detail? A new food concession, Flùr Pizza Pasta, will soon be arriving in Edinburgh, and we are now ...

Front of House at Heritage Portfolio

• 12 Mawrth 2026
• Sodexo Ltd - Edinburgh, EH3 5NZ
• £12.60 yr awr
• Parhaol
• Rhan amser

Heritage Portfolio are looking for enthusiastic individuals to join the team at Royal Botanic Garden Edinburgh. It is one of the world's leading botanical gardens, home to a spectacular and diverse living collection of plants. After the refurbishment 2021, our...

Pizza Chef & Dough Specialist

• 13 Mawrth 2026
• Pioneering People - EH2
• £26,000 i £27,000 bob blwyddyn
• Ar y safle yn unig
• Parhaol
• Llawn amser

Artisan Pizza Chef & Dough Specialist / New Opening – Edinburgh City Centre / £27,000 per annum Are you a master of fermentation or a baker looking for a new challenge? A new food concession, Flùr Pizza Pasta, will soon be arriving in Edinburgh, and we are now...

Events Executive - Dynamic Earth

• 13 Mawrth 2026
• Compass Group - Edinburgh, EH8 8AS
• Competitive
• Parhaol
• Llawn amser

We are Company of Cooks , and we believe brilliant food and drink starts with brilliant people. For over 25 years, we’ve been part of some of the UK’s most loved cultural destinations, from historic palaces and botanical gardens to buzzing galleries and ...

Café & Events Supervisor

• 13 Mawrth 2026
• Sodexo Ltd - Edinburgh, EH3 5NZ
• £13.61 yr awr
• Parhaol
• Rhan amser

Heritage Portfolio are looking for an enthusiastic individual to join the team at Royal Botanic Garden Edinburgh. The Café & Events Supervisor plays an important role in delivering exceptional food, beverage, and event experiences at the Royal Botanic Garden ...

Shift Manager

• 17 Chwefror 2026
• Lemon Pepper Holdings Limited (Wingstop UK) - Edinburgh, Scotland, EH1 3AD
• £13.25 i £14.00 yr awr
• Parhaol
• Llawn amser

Wingstop Shift Manager (£13.25 - £14.00 Per Hour) Be Part of Something Big We’re not in the chicken business, we’re in the flavour business. Part of that is building flavourful experiences and unforgettable moments for our customers and staff alike. Yeah, we’...

Shift Manager

• 16 Chwefror 2026
• Lemon Pepper Holdings Limited (Wingstop UK) - Edinburgh, EH11 1AF
• £13.25 i £14.00 yr awr
• Parhaol
• Llawn amser

Wingstop Shift Manager (£13.25 - £14.00 Per Hour) Be Part of Something Big We’re not in the chicken business, we’re in the flavour business. Part of that is building flavourful experiences and unforgettable moments for our customers and staff alike. Yeah, we’...

Assistant Manager

• 09 Mawrth 2026
• Lemon Pepper Holdings Limited (Wingstop UK) - Edinburgh, EH22EN
• £30,000.00 i £34,000.00 bob blwyddyn
• Parhaol
• Llawn amser

Wingstop Assistant Manager Be Part of Something Big We’re not in the chicken business, we’re in the flavour business. Part of that is building flavourful experiences and unforgettable moments for our customers and staff alike. Yeah, we’ve bagged a few ...

Assistant Manager

• 15 Mawrth 2026
• Lemon Pepper Holdings Limited (Wingstop UK) - Edinburgh, Scotland, EH1 3AD
• £30,000.00 i £34,000.00 bob blwyddyn
• Parhaol
• Llawn amser

Wingstop Assistant Manager Be Part of Something Big We’re not in the chicken business, we’re in the flavour business. Part of that is building flavourful experiences and unforgettable moments for our customers and staff alike. Yeah, we’ve bagged a few ...

Assistant Manager

• 15 Mawrth 2026
• Lemon Pepper Holdings Limited (Wingstop UK) - Edinburgh, EH11 1AF
• £30,000.00 i £34,000.00 bob blwyddyn
• Parhaol
• Llawn amser

Wingstop Assistant Manager Be Part of Something Big We’re not in the chicken business, we’re in the flavour business. Part of that is building flavourful experiences and unforgettable moments for our customers and staff alike. Yeah, we’ve bagged a few ...

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