100 llawn amser, swyddi yn South West England
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- Ar y safle yn unig (22)
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- UK
- South West England (100)
- Bristol (18)
- Dorset (16)
- Devon (14)
- Somerset (14)
- Wiltshire (13)
- Gloucestershire (8)
- Cornwall (7)
- Bath & N E Somerset (5)
- Plymouth (4)
- North Somerset (1)
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Mewngofnodwch nawr i greu rhybudd e-bost a derbyn y swyddi diweddaraf ar gyfer y chwiliad hon yn syth i'ch e-bost
MewngofnodiControl Room Opera
- 11 April 2024
- Staffline - SN3 4PE
- £12.2 per hour
- Ar y safle yn unig
- Parhaol
- Llawn amser
Great opportunity to work as a Control Room Operator for a leading global security and outsourcing group, specialising in outsourcing of business processes in sectors where security and safety risks are considered a strategic threat. Staffline is recruiting ...
Cafe Supervisor
- 11 April 2024
- Compass Group - Weston Super Mare, BS23 4TQ
- Competitive
- Parhaol
- Llawn amser
We\\'re currently recruiting a dedicated Cafe Supervisor to help ensure the smooth running of the operations in a major High Street brand on a part time basis, contracted to 30 hours per week. As a Cafe Supervisor, you will use your skills to maintain a high ...
Supervisor (Avionics)
- 10 April 2024
- Serco Limited - Cornwall, TR12 7RH
- £35000-40000 per annum
- Parhaol
- Llawn amser
To discover more about our careers in Defence, meet our team, and to find out more about what we offer, please follow this Link. We’re also a signatory of the UK Governments Women in Defence Charter, to find out more please click here. Please click on the ...
Shift Lead
- 09 April 2024
- Müller UK & Ireland - Severnside Dairy, GL10 2DG
- £25000-40000 per annum
- Parhaol
- Llawn amser
Müller UK & Ireland is wholly owned by the Unternehmensgruppe Theo Müller which employs over 24,000 people throughout Europe. In the UK, Müller develops, manufactures and markets a wide range of branded and private label dairy products made with milk from more...
Shift Leader
- 09 April 2024
- Caffe Nero Group Ltd - Exeter, EX4 3NZ
- to £11.66
- Parhaol
- Llawn amser
Shift Leader at Caffè Nero At Caffè Nero, it's our people that make us different. If you pride yourself on keeping customers happy through fantastic service, whilst learning and growing in a great team, this could be the right job for you. As a Shift Leader, ...
Control Room Technician
- 09 April 2024
- Bluefield - 3 Temple Quay, Temple Back East, Bristol, BS1 6DZ
- Parhaol
- Llawn amser
Purpose of the Control Room Technician: The Bluefield Operations Limited (BOL) Control Room is responsible to provide first response to diagnostic and management of faults, incidents, and underperformance in our portfolio of solar sites. The Control Room also ...
EARLY SHIFT - PRODUCTION OPERATIVES
- 08 April 2024
- City Centre Recruitment - DT4 9TU
- £11.67 to £17.55 per hour
- Dros dro
- Llawn amser
EARLY SHIFT - PRODUCTION OPERATIVES WEYMOUTH Temporary on-going Monday to Thursday 06:00am to 14:25pm, Fridays 06:00am to 12:40noon 39 hours per week From April £11.67 per hour, OT £17.55 per hour IMMEDIATE START WEEKLY PAY Do you have a keen interest in ...
Housekeeping Supervisor
- 07 April 2024
- Omni Facilities Management - BH1 1AA
- £12 per hour
- Parhaol
- Llawn amser
Immediate Start following a successful interview We're hiring a Housekeeping Supervisor to join our amazing team here at Omni Facilities Management Established in 1980, Omni Facilities Management is a leading provider of outsourced services to over 150 hotels ...
Shift Leader
- 07 April 2024
- Caffe Nero Group Ltd - Exeter, EX4 3RP
- to £11.66
- Parhaol
- Llawn amser
Shift Leader at Caffè Nero At Caffè Nero, it's our people that make us different. If you pride yourself on keeping customers happy through fantastic service, whilst learning and growing in a great team, this could be the right job for you. As a Shift Leader, ...
Shift Manager Burger King
- 06 April 2024
- Bourne Leisure - Burnham on Sea, Somerset, TA8 1LA
- Cytundeb
- Llawn amser
As a Burger King Team Leader you will ensure all operational standards are in place and followed. Assisting the management team in the running of the restaurant, ensuring all guests are given a positive experience, whilst maintaining high standards of food ...