4 Contract swyddi yn Gwynedd
Hidlo gan Hyderus o ran Anabledd
Hidlo gan Gweithio o bell
Hidlo gan Lleoliad
- Hidlo gan UK
- Hidlo gan Cymru
- Gwynedd (4)
- Hidlo gan Bangor (2)
- Hidlo gan Blaenau Ffestiniog (1)
- Hidlo gan Porthmadog (1)
Hidlo gan Dyddiad hysbysebu
- Hidlo gan Ers ddoe
- Hidlo gan 3 diwrnod diwethaf
- Hidlo gan 14 diwrnod diwethaf
- Hidlo gan 30 diwrnod diwethaf
Hidlo gan Categori
Hidlo gan Math o gytundeb
- Hidlo gan Parhaol (3)
- Hidlo gan Cytundeb (1)
Hidlo gan Oriau
Mewngofnodwch nawr i greu rhybudd e-bost a derbyn y swyddi diweddaraf ar gyfer y chwiliad hon yn syth i'ch e-bost
MewngofnodiChef
- 09 Mawrth 2026
- Bangor University - Bangor, Gwynedd
- £23,815 i £23,881 bob blwyddyn
- Ar y safle yn unig
- Parhaol
- Llawn amser
Experienced and enthusiastic Chef required. Full time, permanent contract, work includes evenings and weekends. Applications via our on-line recruitment website, jobs.bangor.ac.uk. Closing date for applications: 23/03/2026 Full details available here: https://...
Catering Manager
- 09 Mawrth 2026
- Snowdonia Mountain Lodge - Bethesdsa LL57 3LX
- £16 yr awr
- Ar y safle yn unig
- Cytundeb
- Rhan amser
Catering Manager – Retreat Centre Kitchen Location: Hafan Ogwen / Snowdonia Mountain Lodge, Eryri (Snowdonia) Contract: Part-time – 2 days per week retreat weekends (rota dependent) Season: March – November Start date: Immediate Salary: Competitive We are ...
Food & Beverage Supervisor
- 27 Chwefror 2026
- Festiniog Railway Company - LL49 9NF
- Exceeds National Living Wage
- Ar y safle yn unig
- Parhaol
- Llawn amser
The Ffestiniog and Welsh Highland Railways are two of the UK's most popular heritage railways, located in the heart of picturesque Snowdonia. Spooner's is our main catering outlet situated on Harbour Station in Porthmadog, delivering a high level of service ...
Chef De Partie
- 06 Mawrth 2026
- Compass Group - Blaenau Ffestiniog, LL41 4DT
- Competitive
- Parhaol
- Llawn amser
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a part time basis, contracted to 34 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to ...
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