83 Caterer swyddi yn East Midlands
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- Ar y safle yn unig (26)
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- UK
- East Midlands (83)
- Nottinghamshire (28)
- Leicestershire (18)
- Derbyshire (15)
- Northamptonshire (13)
- Lincolnshire (8)
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- Llawn amser (49)
- Rhan amser (34)
Mewngofnodwch nawr i greu rhybudd e-bost a derbyn y swyddi diweddaraf ar gyfer y chwiliad hon yn syth i'ch e-bost
MewngofnodiChef Manager
- 22 May 2024
- Baxterstorey - Desford, England, LE9
- £36,000.00 per year
- Parhaol
- Llawn amser
Job Description This is a unique location undergoing a large investment and development project . Deliver high standards within all areas of the location Ensure that the location achieves the financial targets agreed with the client in line with the budget. ...
School Kitchen Assistant
- 10 May 2024
- Compass Group - Leicester, LE4 5HH
- Competitive
- Parhaol
- Rhan amser
Looking for a spicy new role? We\\'re looking for a motivated and passionate Kitchen Assistant who will be the heart of our operation for Chartwells on a part time basis, contracted to 17.5 hours per week. You\\'ll join a team that takes a real pride in what ...
Chef - Indian Maharaja
- 29 May 2024
- SUCCESS RECRUITMENT CONSULTANCY LIMITED - Leicestershire, East Midlands
- £35,000 to £39,000 per year
- Ar y safle yn unig
- Parhaol
- Llawn amser
CHEF – INDIAN Do you have a passion for making delicious Indian cuisine? Are you looking for work life balance? Then look no further as our Client owns a renowned restaurant in the centre of food hub for Indian cuisine and has recently refurbished, as the ...
Kitchen Assistant
- 27 May 2024
- Compass Group - Leicester, LE2 7BJ
- Competitive
- Parhaol
- Llawn amser
Looking for a spicy new role? We\\'re looking for a motivated and passionate Kitchen Assistant who will be the heart of our operation for Universities on a full time basis, contracted to 35 hours per week. You\\'ll join a team that takes a real pride in what ...
Sous Chef - Northampton
- 27 May 2024
- Compass Group - Northampton, NN4 9BX
- Competitive
- Parhaol
- Llawn amser
Sous Chef - Northampton Up to £12.00 per hour (depending on experience) We are looking for a talented, enthusiastic Sous Chef for our dedicated catering team in Northampton, producing outstanding food using the finest and freshest ingredients. If you are an ...
School Cook
- 03 June 2024
- Acorn Care and Education - East Midlands
- Up to £20,000 per annum depending on experience
- Ar y safle yn unig
- Parhaol
- Llawn amser
How would you like to be paid for five days but only work four? Our colleagues’ wellbeing is at the heart of everything we do at OFG, so we’re always looking for new ways to improve everyone’s work/life balance. We’re taking part in a trial of the 4-Day ...
Bank Kitchen Assistant
- 05 June 2024
- HC-One Ltd - Wigston, Midlands, LE18 2BP
- £11.5 to £12 per hour
- Parhaol
- Llawn amser
About The Role In your role as a Kitchen Assistant at HC-One, you’ll value one thing above all. Kindness. It carries across every aspect of our Dementia, Nursing, Residential and Specialist care homes. Every single person who works here understands that our ...
Waiter/Waitress
- 22 May 2024
- Bupa Care Services - Derby, Derbyshire, DE72 2EA
- £11.60 per hour
- Excellent Benefits
- Parhaol
- Llawn amser
Job Title: Waiter/Waitress Location: Aston-on-Trent, Richmond Drive, Aston on Trent, Derbyshire, DE72 2EA Salary range: £11.60ph Full time & Part time & Bank to cover Restaurant hours 8am - 8pm Shifts available: 8 - 4pm - 10-8pm - 4 - 8pm Contract: Permanent ...
Chef Manager
- 16 May 2024
- Baxterstorey - Barlborough, England, S43
- £32,000.00 per year
- Parhaol
- Llawn amser
Job Description Menu Planning and Execution – create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure high-quality dishes, monitoring wastage and portion control Staff ...
Relief Chef Manager
- 30 May 2024
- Baxterstorey - Nottingham / Leicester, England, LE11 5RE
- £36,000.00 per year
- Parhaol
- Llawn amser
Job Description Menu Planning and Execution – create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure high-quality dishes, monitoring wastage and portion control Staff ...