Chef Manager
| Dyddiad hysbysebu: | 22 May 2024 |
|---|---|
| Cyflog: | £36,000.00 per year |
| Oriau: | Full time |
| Dyddiad cau: | 21 June 2024 |
| Lleoliad: | Desford, England, LE9 |
| Cwmni: | Baxterstorey |
| Math o swydd: | Permanent |
| Cyfeirnod swydd: | 1089890474 |
Crynodeb
- This is a unique location undergoing a large investment and development project.
- Deliver high standards within all areas of the location
- Ensure that the location achieves the financial targets agreed with the client in line with the budget.
- Monitor the work of all the staff and carry out appraisals, recognise training needs and potential as appropriate.
- Hold team meetings on a regular basis to communicate targets, standards required and company and client information.
- Ensure that customers are given a prompt and efficient service and that their food service and value expectations are consistently exceeded.
- Conduct Food Safety and Health and Safety Risk Assessments and ensure that all standards and procedures in respect of Hygiene and Safety are established and maintained
Company Description
Salary £36,000 per annum + enhanced BaxterStorey benefits package.
A unique Chef Manager position to work at one of our locations in Leicester!
About the Location:
Team of 6
Daily covers - Circa. 500
Large site undergoing development
Subsidised food & coffee offer
About Us
For almost 20 years, for every client, in every location, whether that’s an office, stadium, cathedral or university, we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer, and guest can have the hospitality experience they deserve.
We can’t do this alone; we need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy, and build a career that you are proud of.
Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us.
Come be a part of the food revolution!
Qualifications
Food to you is not just a simple life need, food is all about who you are.
- Experience as a Chef Manager to manage the team and client on site
- Preferable a recent background within the Food service / contract catering sector.
- Your focus and desire is to work with the freshest and best ingredients and the closer you are to your kitchen, the better.
- You have the ability to work within a team, manage costs, negotiate and build relationship with suppliers as well as being compliant
- You will have experience within a similar role, strong supervisory experience and be financially and commercially astute
- Able to demonstrate your analytical approach to problem solving and have the ability to display a real passion for food and customer service
Additional Information
Along with a salary of £36,000 per annum, Monday to Friday working hours we offer the following benefits package:
To Include:
- Birthday holiday (your birthday off!)
- Wedding / Commitment day - Paid leave
- Excellent Maternity / Secondary Carer leave
- Grandparent leave up to 3 days paid
- Use of wellbeing app - Aviva Digicare+
- 3 days volunteering paid leave
- 28 Days holiday inclusive of bank holidays
- Free Meal on Shift
- Bespoke training and development
- Pension
- Discounts available from HAPI app, from high street shops to holidays and cinemas
We want to fuel your individuality, which is why we are deeply committed to creating an inclusive working culture at BaxterStorey.
Ready to be fuelled? Apply today.
Find out more about us at www.baxterstorey.com
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