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Canlyniadau 11-20 o 278
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Sous Chef/Senior Sous Chef

  • 09 May 2024
  • Vibe Recruit - Oxford, Oxfordshire, OX1 3HB
  • £40,000 to £45,000 per year
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

An excellent opportunity is now available for an experienced Chef to join a privately owned restaurant, that's been established for over 20 years. This busy central Oxford restaurant typically has ninety covers trading over two floors with an open style ...

Chef

  • 12 April 2024
  • Bay Leaf - 149 Heaton Moor Road, Heaton Moor, Stockport, UK, SK4 4HY
  • £38,750 to £39,750 per year
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

The Chef’s main responsibilities will include the following: - • To oversee all kitchen staff and be in charge of supervising our busy kitchen daily. • To liaise with the client with ideas of dishes to be added to the menu for their events and ensure that it ...

Chef

  • 15 April 2024
  • Indian Thali - New Rd, Prestbury, Macclesfield SK10 4HP
  • £38,750 to £40,000 per year
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

The Chef’s main responsibilities will include the following: - • To oversee all kitchen staff and be in charge of supervising our busy kitchen daily. • To liaise with the client with ideas of dishes to be added to the menu for their events and ensure that it ...

Chef

  • 26 April 2024
  • The Lion - 239 Walton Rd, Liverpool L4 4AR, UK
  • £38,750 to £40,000 per year
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

The Chef’s main responsibilities will include the following: - • To oversee all kitchen staff and be in charge of supervising our busy kitchen daily. • To liaise with the client with ideas of dishes to be added to the menu for their events and ensure that it ...

Chef

  • 10 May 2024
  • Shabna Tandoori - 185 Monton Rd, Eccles, Manchester M30 9PN
  • £38,700 to £39,000 per year
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

The Chef’s main responsibilities will include the following: - • To oversee all kitchen staff and be in charge of supervising our busy kitchen daily. • To liaise with the client with ideas of dishes to be added to the menu for their events and ensure that it ...

Chef

  • 10 May 2024
  • T R SWEETS LIMITED - 592 Stockport Rd, Longsight, Manchester M13 0RQ
  • £38,700 to £39,500 per year
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

The Chef’s main responsibilities will include the following: - • To oversee all kitchen staff and be in charge of supervising our busy kitchen daily. • To liaise with the client with ideas of dishes to be added to the menu for their events and ensure that it ...

Chef de Partie

  • 25 April 2024
  • Hilton - Cobham, KT11 1EW
  • Parhaol
  • Llawn amser

Hilton Cobham (Surrey) – Chef de Partie - Full Time - Live In Accommodation available WELCOME TO A WORLD OF OPPORTUNITIES AT THE WORLD'S 1 BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE- No two days or two hotels are the same, but our spirit and ...

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Events Manager

  • 30 April 2024
  • Mango Solutions Limited - Edgware, North West London
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

Job Title: Football Centre Leagues and Events Manager Job Type: Full-time Company Overview: We are a leading football centre dedicated to providing a diverse range of football experiences for individuals and groups. We pride ourselves on creating a vibrant and...

Tandoori Chef

  • 10 May 2024
  • Shabna Tandoori - 185 Monton Rd, Eccles, Manchester M30 9PN
  • £38,700 to £39,000 per year
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

The Tandoori Chef’s main responsibilities will include the following: - • To oversee all kitchen staff and be in charge of supervising our busy kitchen daily. • To liaise with the client with ideas of dishes to be added to the menu for their events and ensure ...

Tandoori Chef

  • 10 May 2024
  • T R SWEETS LIMITED - 592 Stockport Rd, Longsight, Manchester M13 0RQ
  • £38,700 to £39,500 per year
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

The Tandoori Chef’s main responsibilities will include the following: - • To oversee all kitchen staff and be in charge of supervising our busy kitchen daily. • To liaise with the client with ideas of dishes to be added to the menu for their events and ensure ...