45 parhaol, Food processing swyddi yn UK
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- UK (45)
- South East England (11)
- West Midlands (10)
- Eastern England (5)
- North East England (5)
- London (4)
- East Midlands (3)
- Scotland (2)
- South West England (2)
- North West England (1)
- Cymru (1)
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- Llawn amser (26)
- Rhan amser (19)
Mewngofnodwch nawr i greu rhybudd e-bost a derbyn y swyddi diweddaraf ar gyfer y chwiliad hon yn syth i'ch e-bost
MewngofnodiChef
- 14 May 2024
- SARISA KITCHEN LIMITED - Wales, UK
- £39,000 per year
- 37.5 hours week / 28 days annual leave
- Ar y safle yn unig
- Parhaol
- Llawn amser
Cooking a wide range of traditional Indian dishes using their existing speciality knowledge in this area. Also testing ingredients and flavours and buying necessary items to expand the menu options for customers. Monitoring food stock level, researching and ...
CHEF DE PARTIE
- 03 June 2024
- G4S - Cheltenham, GL51 0EX
- £27,943.10 per year
- Ar y safle yn unig
- Parhaol
- Llawn amser
We are looking to grow our existing Catering team at this prestigious site in Cheltenham. This is a full time role working 40 hours per week (including a 30 minute unpaid break period), Monday to Friday between the hours of 6:30am and 3pm. Key Responsibilities...
Commis Chef
- 13 May 2024
- Bourne Leisure - Newark, Nottingham, NG22 9WH
- Parhaol
- Llawn amser
Pay Rates: Up to £11.94. per hour depending on age We have a fantastic opportunity for a Commis Chef to join us at Thoresby Hall Hotel. The benefits of working with us Live-in maybe available. Free use of gym and leisure facilities Free or 60% discounted food ...
Commis Chef
- 13 May 2024
- Bourne Leisure - Lowestoft, Suffolk, NR32 5DF
- Parhaol
- Llawn amser
Pay Rates: Up to £11.94. per hour depending on age We have a fantastic opportunity for a Commis Chef to join us at Warner Hotels. The benefits of working with us Live-in maybe available. Free use of gym and leisure facilities Free or 60% discounted food onsite...
Commis Chef
- 30 May 2024
- Bourne Leisure - Egham, Surry, TW20 0AG
- Parhaol
- Llawn amser
£26,482.56 per annum plus service charge (Tronc). We have a fantastic opportunity for a Commis Chef to join us at The Runnymede. The benefits of working with us Live-in maybe available. Free use of gym and leisure facilities Free or 60% discounted food onsite ...
Commis Chef
- 27 May 2024
- Bourne Leisure - Hayling Island, Hampshire, PO11 9NR
- Parhaol
- Llawn amser
Pay Rates: Up to £11.94. per hour depending on age We have a fantastic opportunity for a Commis Chef to join us at Lakeside Coastal Village. The benefits of working with us Free use of gym and leisure facilities Free or 60% discounted food onsite Access to ...
Kitchen Assistant
- 06 June 2024
- Bourne Leisure - Hereford, Herefordshire, HR2 6LP
- Parhaol
- Llawn amser
Pay Rates: Up to £11.94. per hour depending on age We have a fantastic opportunity for a Kitchen Assistant to join us at Holme Lacy House The benefits of working with us Live-in maybe available. Free use of gym and leisure facilities Free or 60% discounted ...
Commis Chef
- 08 June 2024
- Bourne Leisure - Hayling Island, Hampshire, PO11 0BZ
- Parhaol
- Llawn amser
Pay Rates: Up to £11.94. per hour depending on age We have a fantastic opportunity for a Commis Chef to join us at Warner Hotels. The benefits of working with us Live-in maybe available. Free use of gym and leisure facilities Free or 60% discounted food onsite...
Sous Chef
- 15 May 2024
- Compass Group - London, SW1A
- Competitive
- Parhaol
- Llawn amser
Sous Chef - London Working in various locations in central London 37.5 hours a week - £18.06 an hour Overall Purpose of the Role To provide a friendly and professional food service to all customers and clients. Taking responsibility for ensuring that all food ...
St Saviours & St Olaves School - Catering Assistant (27.5 hours)
- 22 May 2024
- Pabulum - London, SE1 4AN
- £13.15 per hour
- Parhaol
- Rhan amser
Role overview Catering Assistant- St Saviours and St Olaves School About Us Would you like to be at the forefront of improving the next generations health and well-being, by shaping the food culture in Education? Here at Pabulum, we take our values so ...