103 parhaol, llawn amser, Catering swyddi yn UK
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Mewngofnodwch nawr i greu rhybudd e-bost a derbyn y swyddi diweddaraf ar gyfer y chwiliad hon yn syth i'ch e-bost
MewngofnodiSous & CDP required for new Contract Catering site in Leeds (DAYS)
- 16 May 2024
- Baxterstorey - Leeds, WEST YORKSHIRE, LS9 0DZ
- £13.00 per hour
- Parhaol
- Llawn amser
Job Description Lead, Inspire, collaborate and support your direct reports to deliver consistently exceptional standards. Build positive, credible and collaborative relationships & communication methods with clients and other key stakeholders in the business. ...
Unit Supervisor/Cook Kinloss Primary - MOR09507
- 17 May 2024
- Moray Council - Kinloss, IV36 3SX
- £26,705.12 to £28,956.20 per year
- Parhaol
- Llawn amser
Job Description Mobile Unit Supervisor/Cook Grade 5 Kinloss Primary Salary: £26705.12 - £28956.20(pro-rata for part-time) Hours: 30 per week (Monday to Friday Term time) Closing Date: 31 st May 2024 Proposed interview date: TBC For further information contact ...
Chef Supervisor | Blackpool Teaching Hospitals NHS Foundation Trust
- 22 May 2024
- Blackpool Teaching Hospitals NHS Foundation Trust - Blackpool, FY3 8NR
- £25,147 - £27,596 Per Annum
- Parhaol
- Llawn amser
Victoria Hospital is looking for a Chef Supervisor who is enthusiastic about food and nutrition, that will inspire the team of chefs and catering assistants. We need a motivational team-leader who has the skills and qualifications. You will work 5 days over 7 ...
Chef / Kitchen Manager
- 24 April 2024
- Recruit North Ltd - Sedbergh, Cumbria
- £31,000 to £32,000 per year
- Ar y safle yn unig
- Parhaol
- Llawn amser
Employing over two hundred staff, across various sites, and catering for students, events and holiday makers, our client operates a large catering operation where the emphasis is on efficiently providing exceptional food. An opportunity has become available ...
Cook Supervisor, Kirkwall Grammar School - ORK08246
- 14 May 2024
- Orkney Islands Council - Kirkwall, KW15 1QN
- £29,288.00 to £29,924.00 per year
- Parhaol
- Llawn amser
Advert EDUCATION, LEISURE AND HOUSING Corporate Catering - Kirkwall Grammar School Cook Supervisor 32.5 hours per week, Term Time (Monday to Friday) Permanent £29,288 - £29,924 pro rata / £15.18 - £15.51 per hour (including Distant Islands Allowance) ...
Cook
- 07 May 2024
- The Guardians Grow Charity - Cv114el
- £21,840.00 per year
- Ar y safle yn unig
- Parhaol
- Llawn amser
Are you a passionate cook who thrives in a community setting? We're seeking someone like you to join us as a cook at the Makery in Nuneaton. As a part of our team, you'll embrace challenges and innovation in the kitchen, have experience using a Merry Chef and ...
Head Chef
- 16 May 2024
- Baxterstorey - London, England, EC2A 2FA
- £50,000.00 per year
- Parhaol
- Llawn amser
Job Description WHAT WILL KEEP YOU BUSY: Ensure that the location achieves, as a minimum, the financial targets agreed with the client in line with the budget Monitor the work of all the staff and carry out appraisals, recognise training needs and potential as...
Chef de Partie
- 24 April 2024
- Recruit North Ltd - Casterton, Carnforth
- £26,752 per year
- Ar y safle yn unig
- Parhaol
- Llawn amser
An opportunity has become available for a Chef de Partie to join an established, successful and large educational charity in Cumbria on the edge of both the North York Moors and Lake District National Park. If you are thinking of relocating, then this is the ...
Ward Host
- 17 May 2024
- KIMS Hospital - KIMS Maidstone, ME14 5FT
- £22,500 per year
- Ar y safle yn unig
- Parhaol
- Llawn amser
Ward Host Contract: Permanent Salary: £22500 Working Hours: 37.5 hours per week, Monday to Sunday, 7.00am-8.00pm, including Bank Holidays Location: Maidstone Benefits: Free Staff Car Parking, 33 Days Annual Leave, Life Assurance, Private Medical Insurance This...
Chef
- 07 May 2024
- University of Essex - Colchester, Essex
- £28,296 per year
- Ar y safle yn unig
- Parhaol
- Llawn amser
The main duties of the post will include: 1. To be responsible for food production and presentation to a high standard and ensure this standard is maintained throughout the business. 2. To cook across our catering units as required. 3. To maintain control of ...