Poultry Cutting Operative
| Dyddiad hysbysebu: | 23 Mawrth 2026 |
|---|---|
| Cyflog: | £12.21 yr awr |
| Oriau: | Llawn Amser |
| Dyddiad cau: | 22 Ebrill 2026 |
| Lleoliad: | NR16 1AB |
| Gweithio o bell: | Ar y safle yn unig |
| Cwmni: | Contract Personnel Ltd |
| Math o swydd: | Dros dro |
| Cyfeirnod swydd: | EDPC230326-9625 |
Crynodeb
Contract Personnel are currently recruiting for Poultry Cutting Operatives to join a fast-paced meat processing facility.
This is an excellent opportunity to work in a hands-on production role, focusing on precision cutting and preparation of poultry products while maintaining the highest standards of quality, hygiene, and food safety.
Please note:
- Own transport is essential due to the site location.
- We are unable to offer visa sponsorship for this position. Applicants must have the legal right to live and work in the UK at the time of application.
Key Responsibilities:- Perform poultry cutting tasks, including portioning, trimming, and deboning to specification.
- Use knives and cutting equipment safely and efficiently (full training provided).
- Ensure consistency, accuracy, and quality in all cuts produced.
- Handle raw poultry products in line with strict hygiene and food safety standards.
- Work as part of a production line to meet daily targets and deadlines.
- Maintain a clean, organised, and safe working environment.
- Follow all health & safety and food hygiene procedures at all times.
- Support other production duties as required by the site.
Requirements:- Previous experience in poultry cutting, butchery, or meat processing is highly desirable (training can be provided for the right candidate).
- Good knife skills or willingness to learn and develop in a cutting role.
- Physically fit and able to stand for long periods and perform repetitive tasks.
- Strong attention to detail and ability to work to specifications.
- Understanding of hygiene and food safety standards (training provided).
- Ability to work well within a team and follow instructions.
Benefits of Working for Contract Personnel:- 28 days holiday accrued for full-time workers.
- Weekly pay every Friday, directly into your bank account.
- A dedicated support team available to assist you throughout your assignment.
- £10 daily attendance bonus for each full week completed.
Please contact the Industrial Team on 01603 764044 or send your CV to norwichindustrial@cpl.uk.com.
- 28 days holiday accrued for full-time workers.
- Previous experience in poultry cutting, butchery, or meat processing is highly desirable (training can be provided for the right candidate).
- Perform poultry cutting tasks, including portioning, trimming, and deboning to specification.