Sous Chef - High End Restaurant - Award Winning
| Dyddiad hysbysebu: | 31 Gorffennaf 2025 |
|---|---|
| Cyflog: | £40,000 bob blwyddyn |
| Oriau: | Llawn Amser |
| Dyddiad cau: | 30 Awst 2025 |
| Lleoliad: | Solihull West Midlands B91 1LE |
| Gweithio o bell: | Ar y safle yn unig |
| Cwmni: | HR-CL Ltd |
| Math o swydd: | Parhaol |
| Cyfeirnod swydd: | 564896-40830 |
Crynodeb
A busy, successful and renowned high end restaurant near Solihull with a high emphasis on steaks is on the lookout for a new Sous Chef. You will be working with fresh, seasonal and locally sourced food – not to many components but executed and presented really well with an appealing package of £40,000 on offer.
This award winning restaurant requires a Sous Chef who can handle covers and lead and drive the team working under an exceptional and experienced Head Chef.
Sous Chef Snapshot:
• Salary – package £40k
• 45 hours per week – no more
• Fully staffed team
• Stunning venue near Solihull
• Free parking
• Free staff meals
If you are interested in this Sous Chef role near Solihull then please apply.