Chef-Pastry
| Dyddiad hysbysebu: | 15 Gorffennaf 2025 |
|---|---|
| Cyflog: | £19.9 i £21.00 yr awr |
| Oriau: | Llawn Amser |
| Dyddiad cau: | 14 Awst 2025 |
| Lleoliad: | LL30 2LP |
| Gweithio o bell: | Ar y safle yn unig |
| Cwmni: | BDR2 LTD |
| Math o swydd: | Parhaol |
| Cyfeirnod swydd: |
Crynodeb
Duties and Responsibilities:
• Prepare a range of traditional Indian and Bangladeshi desserts such as Rasgulla, Rasmalai, Halwa, Sandesh, Cham Cham, and Kheer.
• Follow traditional recipes and maintain authenticity and presentation standards.
• Monitor and manage ingredients such as khoya, ghee, cardamom, saffron, and sugar syrup.
• Ensure hygiene, food safety, and allergen protocols are followed per UK regulations.
• Plan, prepare, and store desserts for daily service, events, and takeaway orders.
• Maintain cleanliness of the dessert section and assist with junior training if required.
• Assist with dessert menu development and respond to seasonal and bulk catering
• Prepare a range of traditional Indian and Bangladeshi desserts such as Rasgulla, Rasmalai, Halwa, Sandesh, Cham Cham, and Kheer.
• Follow traditional recipes and maintain authenticity and presentation standards.
• Monitor and manage ingredients such as khoya, ghee, cardamom, saffron, and sugar syrup.
• Ensure hygiene, food safety, and allergen protocols are followed per UK regulations.
• Plan, prepare, and store desserts for daily service, events, and takeaway orders.
• Maintain cleanliness of the dessert section and assist with junior training if required.
• Assist with dessert menu development and respond to seasonal and bulk catering