Chef-Pastry
| Posting date: | 15 July 2025 |
|---|---|
| Salary: | £19.9 to £21.00 per hour |
| Hours: | Full time |
| Closing date: | 14 August 2025 |
| Location: | LL30 2LP |
| Remote working: | On-site only |
| Company: | BDR2 LTD |
| Job type: | Permanent |
| Job reference: |
Summary
Duties and Responsibilities:
• Prepare a range of traditional Indian and Bangladeshi desserts such as Rasgulla, Rasmalai, Halwa, Sandesh, Cham Cham, and Kheer.
• Follow traditional recipes and maintain authenticity and presentation standards.
• Monitor and manage ingredients such as khoya, ghee, cardamom, saffron, and sugar syrup.
• Ensure hygiene, food safety, and allergen protocols are followed per UK regulations.
• Plan, prepare, and store desserts for daily service, events, and takeaway orders.
• Maintain cleanliness of the dessert section and assist with junior training if required.
• Assist with dessert menu development and respond to seasonal and bulk catering
• Prepare a range of traditional Indian and Bangladeshi desserts such as Rasgulla, Rasmalai, Halwa, Sandesh, Cham Cham, and Kheer.
• Follow traditional recipes and maintain authenticity and presentation standards.
• Monitor and manage ingredients such as khoya, ghee, cardamom, saffron, and sugar syrup.
• Ensure hygiene, food safety, and allergen protocols are followed per UK regulations.
• Plan, prepare, and store desserts for daily service, events, and takeaway orders.
• Maintain cleanliness of the dessert section and assist with junior training if required.
• Assist with dessert menu development and respond to seasonal and bulk catering