Warning
Mae'r hysbyseb swydd hon wedi dod i ben ac mae'r ceisiadau wedi cau.
Tandoori Chef
| Dyddiad hysbysebu: | 03 Hydref 2024 |
|---|---|
| Cyflog: | £31,000 i £40,000 bob blwyddyn |
| Oriau: | Llawn Amser |
| Dyddiad cau: | 02 Tachwedd 2024 |
| Lleoliad: | 35 The Slade Plumstead Greenwich SE18 2NB |
| Gweithio o bell: | Ar y safle yn unig |
| Cwmni: | Five Rivers Bar and Grill |
| Math o swydd: | Parhaol |
| Cyfeirnod swydd: |
Crynodeb
Develop and prepare a variety of delicious tandoori dishes, ensuring high standards of taste and presentation.
Consider customer preferences and availability of seasonal items while planning the menu.
Hand-select ingredients, season, and cook to showcase culinary creativity and skills.
Master the use of the tandoor oven to cook meats, breads, and vegetables, achieving perfect textures and flavors.
Prepare and marinate meats, poultry, seafood, and vegetables for tandoori cooking.
Create signature tandoori marinades and spice blends.
Monitor cooking times and temperatures to ensure food is cooked to perfection.
Innovate new tandoori recipes while maintaining traditional techniques.
Ensure the tandoor oven and other cooking equipment are properly maintained and cleaned.
Consider customer preferences and availability of seasonal items while planning the menu.
Hand-select ingredients, season, and cook to showcase culinary creativity and skills.
Master the use of the tandoor oven to cook meats, breads, and vegetables, achieving perfect textures and flavors.
Prepare and marinate meats, poultry, seafood, and vegetables for tandoori cooking.
Create signature tandoori marinades and spice blends.
Monitor cooking times and temperatures to ensure food is cooked to perfection.
Innovate new tandoori recipes while maintaining traditional techniques.
Ensure the tandoor oven and other cooking equipment are properly maintained and cleaned.