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Tandoori Chef
Posting date: | 03 October 2024 |
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Salary: | £31,000 to £40,000 per year |
Hours: | Full time |
Closing date: | 02 November 2024 |
Location: | 35 The Slade Plumstead Greenwich SE18 2NB |
Remote working: | On-site only |
Company: | Five Rivers Bar and Grill |
Job type: | Permanent |
Job reference: |
Summary
Develop and prepare a variety of delicious tandoori dishes, ensuring high standards of taste and presentation.
Consider customer preferences and availability of seasonal items while planning the menu.
Hand-select ingredients, season, and cook to showcase culinary creativity and skills.
Master the use of the tandoor oven to cook meats, breads, and vegetables, achieving perfect textures and flavors.
Prepare and marinate meats, poultry, seafood, and vegetables for tandoori cooking.
Create signature tandoori marinades and spice blends.
Monitor cooking times and temperatures to ensure food is cooked to perfection.
Innovate new tandoori recipes while maintaining traditional techniques.
Ensure the tandoor oven and other cooking equipment are properly maintained and cleaned.
Consider customer preferences and availability of seasonal items while planning the menu.
Hand-select ingredients, season, and cook to showcase culinary creativity and skills.
Master the use of the tandoor oven to cook meats, breads, and vegetables, achieving perfect textures and flavors.
Prepare and marinate meats, poultry, seafood, and vegetables for tandoori cooking.
Create signature tandoori marinades and spice blends.
Monitor cooking times and temperatures to ensure food is cooked to perfection.
Innovate new tandoori recipes while maintaining traditional techniques.
Ensure the tandoor oven and other cooking equipment are properly maintained and cleaned.