Purchasing Manager
| Dyddiad hysbysebu: | 29 April 2024 |
|---|---|
| Cyflog: | £47,000 to £53,000 per year |
| Oriau: | Full time |
| Dyddiad cau: | 27 May 2024 |
| Lleoliad: | Greater London, W8 5DA |
| Cwmni: | Côte Restaurants |
| Math o swydd: | Permanent |
| Cyfeirnod swydd: | ORG4009-CD1040171LonPM |
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Purchasing Manager
At Côte, French food is our everything, it’s why we are who we are, and it all starts with sourcing perfect produce… that’s where you come in. As our lead Purchasing Manager for beef, you will own, develop and manage an efficient and competitive procurement strategy for our in-house butchery primarily and other major spend categories within the Cote restaurant group, Central Kitchen and Cote at Home. You will enable a smarter and more dynamic level of operation to be achieved, with the aim to implement, maintain and develop an ultra-competitive and & cost-effective spend base, and to be a leader in our sector.
Who you’ll be
Ideal 4+ years within hospitality or retailer
Experience sourcing beef and other food categories for a food retailer or hospitality business
Experience in new product sourcing (NPD)
Strong communication & negotiation skills
Strong experience working with multiple stakeholders and building relationships
Strong financial and commercial acumen
A curious and creative approach
Some Good Stuff.
Discretionary Bonus
Treat yourself, family, and friends to 100% off food and drink at any Côte (T&C’s apply)
After 1 years’ service with us, you will be able to join the Bupa health cash plan scheme
We take wellbeing seriously, so you’ll have access to Smart Health, which offers a 24/7 support
Company pension scheme and life assurance scheme
Access your pay early through our Wagestream service
Where?
This role is based at our support office in High St Kensington (W7), with regular visits to our central production unit & butchery in West London and suppliers.
Hybrid working is a standard practice amongst our support office teams at Côte.
Purchasing Manager
At Côte, French food is our everything, it’s why we are who we are, and it all starts with sourcing perfect produce… that’s where you come in. As our lead Purchasing Manager for beef, you will own, develop and manage an efficient and competitive procurement strategy for our in-house butchery primarily and other major spend categories within the Cote restaurant group, Central Kitchen and Cote at Home. You will enable a smarter and more dynamic level of operation to be achieved, with the aim to implement, maintain and develop an ultra-competitive and & cost-effective spend base, and to be a leader in our sector.
Who you’ll be
Ideal 4+ years within hospitality or retailer
Experience sourcing beef and other food categories for a food retailer or hospitality business
Experience in new product sourcing (NPD)
Strong communication & negotiation skills
Strong experience working with multiple stakeholders and building relationships
Strong financial and commercial acumen
A curious and creative approach
Some Good Stuff.
Discretionary Bonus
Treat yourself, family, and friends to 100% off food and drink at any Côte (T&C’s apply)
After 1 years’ service with us, you will be able to join the Bupa health cash plan scheme
We take wellbeing seriously, so you’ll have access to Smart Health, which offers a 24/7 support
Company pension scheme and life assurance scheme
Access your pay early through our Wagestream service
Where?
This role is based at our support office in High St Kensington (W7), with regular visits to our central production unit & butchery in West London and suppliers.
Hybrid working is a standard practice amongst our support office teams at Côte.