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440 Chef swyddi yn Eastern England

Dangos hidlwyr
Canlyniadau 241-250 o 440
Dangos fesul tudalen a didoli drwy

Part Time Chef

  • 28 Chwefror 2026
  • Mitchells & Butlers PLC - Rayleigh, , SS6 7SP
  • Competitive Salary
  • Parhaol
  • Rhan amser

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a part time Chef at the Rayleigh Weir - Harvester , you will master our menu...

Hyderus o ran Anabledd

Part Time Chef

  • 06 Mawrth 2026
  • Mitchells & Butlers PLC - Flamstead, , AL3 8HT
  • Competitive Salary
  • Parhaol
  • Rhan amser

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a part time Chef at the Flamstead - Harvester , you will master our menu, ...

Hyderus o ran Anabledd

Part Time Chef

  • 09 Mawrth 2026
  • Mitchells & Butlers PLC - St Albans, , AL3 5AH
  • Competitive Salary
  • Parhaol
  • Rhan amser

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a part time Chef at the Ancient Briton - Harvester , you will master our menu...

Hyderus o ran Anabledd

Part Time Chef

  • 09 Mawrth 2026
  • Mitchells & Butlers PLC - Fen Ditton, , CB5 8SX
  • Competitive Salary
  • Parhaol
  • Rhan amser

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a part time Chef at the Plough , you will master our menu, with your food ...

Hyderus o ran Anabledd

Part Time Chef

  • 10 Mawrth 2026
  • Mitchells & Butlers PLC - Brentwood, , CM14 5ND
  • Competitive Salary
  • Parhaol
  • Rhan amser

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a part time Chef at the Nags Head , you will master our menu, with your food ...

Hyderus o ran Anabledd

Kitchen - Grill Chef

  • 12 Mawrth 2026
  • Whitbread - Ware, Hertfordshire, SG129QB
  • Parhaol
  • Llawn amser

Grill Chef – Ware BeefeaterCome and be a Chef at Ware Beefeater. Help our kitchen team to prepare, cook and serve up mouth-watering meals in our fun, pub restaurant. Immediate start, catering experience needed.PAY RATE: Up to £13.66 per hour CONTRACT ...

Commis / Chef de Partie

  • 25 Chwefror 2026
  • Compass Group - Knebworth, SG3 6PY
  • Competitive
  • Parhaol
  • Rhan amser

Commis / Chef De Partie Location: Knebworth House, Knebworth Salary: Up to £16 per hour (depending on grade) Contract: Zero-hour contract, working across a 7 day a week operation, including weekends and evenings. We’re on the lookout for an enthusiastic Commis...

Senior Chef De Partie

  • 25 Chwefror 2026
  • Compass Group - Hinxton, CB10 1RQ
  • Competitive
  • Parhaol
  • Llawn amser

Senior Chef De Partie Location: Hinxton Hall Conference Centre Salary: £15.95 per hour paid overtime Contract: Permanent, 40 hours per week, 5 out of 7 days per week (evenings & weekends required) As a Senior Chef De Partie at Hinxton Hall Conference Centre, ...

Kitchen Grill Chef

  • 03 Mawrth 2026
  • Whitbread - Bedford, Bedfordshire, MK41 9DJ
  • Parhaol
  • Llawn amser

Kitchen Grill Chef – Priory Marina BeefeaterCome and be a Chef at Priory Marina Beefeater in Bedford. Help our kitchen team to prepare, cook and serve up mouth-watering meals in our fun, pub restaurant. Immediate start, catering experience needed.PAY RATE:ââ...

Senior Chef de Partie

  • 17 Chwefror 2026
  • Compass Group - Watford, WD17 TTX
  • Competitive
  • Parhaol
  • Llawn amser

Great food in the workplace isn’t simply about fuel. It’s about increasing productivity and improving performance; it’s about happy motivated people and inspiring environments. Our customers are at the heart of everything we do – we live to bring food and ...