764 Restaurant jobs in South East England
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Sign inNight Carer
- 01 January 2026
- The Orders of St John Care Trust - Burnham, Southern, SL1 7NL
- £12.95 per hour
- Permanent
- Full time
Night Care Assistant Location: Lent Rise House, Burnham Pay rate: £12.95 per hour Contracted Hours: 20 hours per week We are looking for you to work as a care assistant making a real difference to our residents lives every day. Along with supporting daily ...
Part-Time Team Member (Evenings & Weekends)
- 04 January 2026
- Mitchells & Butlers PLC - Swanwick, England, SO31 1BJ
- Competitive Salary plus tips
- Permanent
- Part time
No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a Part Time Team Member at the Village Inn , you will become a master of all ...
Second Chef - Bank - Care Home
- 05 January 2026
- NHS Jobs - Sittingbourne, ME9 7LG
- £18.75 per hour
- Contract
- Full time
Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a bank Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards...
Second Chef - Bank - Care Home
- 05 January 2026
- NHS Jobs - Wadhurst, TN5 6RY
- £15.68 per hour
- Contract
- Full time
Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a bank Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards...
Part Time Team Member
- 09 January 2026
- Mitchells & Butlers PLC - Coulsdon, , CR3 5QS
- £9.22 to £12.21 per hour
- Permanent
- Part time
No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a Part Time Team Member at the Fox , you will become a master of all trades. ...
13441 - Prison Catering: Caterer - HMP Winchester
- 09 January 2026
- Ministry of Justice - SO22 5DF
- £33,746 to £35,533 per year
- On-site only
- Permanent
- Full time
This is not your average catering job. It is a great chance to put your catering qualifications and skills into practice and make an impact far beyond the kitchen. As part of the prison’s catering team, you’ll be working in a professional industrial kitchen ...
Community Estates and Facilities Housekeeper Rye | East Sussex Healthcare NHS Trust
- 06 January 2026
- ESHT - Rye, TN31 7UD
- £24,465 pro rata, per annum
- Permanent
- Part time
We have 1 vacancy available in the Housekeeping Team at Rye Memorial Hospital, Peasmarsh Road, Rye East Sussex. 15 Hours per week 07.00- 15.00 Week 1 : 07.00-15.00 Saturday, Sunday Week 2 : 07.00-15.00 Thursday, Friday The vacancy works every other weekend, ...
Clinical Engineer | East Sussex Healthcare NHS Trust
- 02 January 2026
- ESHT - Eastbourne, BN21 2UD
- £27,485 - £30,162 per annum
- Permanent
- Full time
This post is primarily concerned with providing repair, calibration and maintenance to a wide range of medical, diagnostic and therapeutic equipment for use in patient care in East Sussex Healthcare Trust and its customers, to ensure equipment operates ...
Part Time Team Member
- 07 January 2026
- Mitchells & Butlers PLC - Canterbury, , CT1 3EL
- Minimum wage plus tips
- Permanent
- Part time
No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a Part Time Team Member at the Old Gate Inn , you will become a master of all...
Glasshouse Worker - Chillies
- 08 January 2026
- Barfoots of Botley Ltd - Bosham, Chichester
- On-site only
- Permanent
- Full time
Glasshouse Worker – Chillies Shift pattern: Monday to Friday from 07:00 to 16:00 About Us: Growing is in our nature. Over 40 years ago, we started life as a small family farm with a handful of people and a modest range of crops. Today, we’re a global farming ...