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500 Chef assistant swyddi yn South West England

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Canlyniadau 111-120 o 500
Dangos fesul tudalen a didoli drwy

2nd Chef

  • 06 Chwefror 2026
  • Sodexo Ltd - Tidworth, SP9 7BB
  • £14.18 yr awr
  • Parhaol
  • Llawn amser

40 hours per week Shift pattern/ hours Monday to Sunday (Various shift patterns- combination of early/middle/late shifts) may also include some weekends £14.18 per hour Access to Sodexo reward hub and great discounts We’re hiring Join us as a 2nd Chef and take...

Sous Chef

  • 16 Chwefror 2026
  • Mitchells & Butlers PLC - Lympstone, , EX8 5AJ
  • Competitive Salary
  • Parhaol
  • Llawn amser

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a Sous Chef at Toby Carvery - Lympstone , you will have a passion for serving...

Hyderus o ran Anabledd

Sous Chef

  • 08 Chwefror 2026
  • Mitchells & Butlers PLC - Bristol, BS36 1AU
  • £35,000.0 i £36,000.0 bob blwyddyn
  • Parhaol
  • Llawn amser

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a Sous Chef at the Golden Heart , you will have a passion for serving great ...

Hyderus o ran Anabledd

Sous Chef - Live In

  • 17 Chwefror 2026
  • Mitchells & Butlers PLC - Long Ashton, , BS41 9LX
  • £34,000.0 i £35,000.0 bob blwyddyn
  • Parhaol
  • Llawn amser

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a Sous Chef at the The Ashton , you will have a passion for serving great ...

Hyderus o ran Anabledd

Chef De Partie

  • 06 Chwefror 2026
  • The Devon Hotel - EX2 8XU
  • £29,000 bob blwyddyn
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

Chef De Partie The Devon Hotel – Exeter Hourly rate and hours per week: 40 Hours per week / Salary £29,000 Per Annum. Deadline to apply: 9th March 2026 A great Chef De Partie is not only an amazing chef but also a role model for the more junior team in the ...

Chef De Partie

  • 23 Ionawr 2026
  • The Gainsborough Bath Spa - BA1 1QY
  • £28,000 i £32,000 bob blwyddyn
  • Parhaol
  • Llawn amser

The Gainsborough Bath Spa was originally built in the 1800s, the hotel occupies two Grade II Listed buildings with distinguished Georgian and Victorian façades in the heart of the World Heritage Site. We pride ourselves on our unique culture where our guests ...

Sous Chef

  • 09 Chwefror 2026
  • Mitchells & Butlers PLC - Bath, , BA1 1DE
  • Up to £14.00 per hour plus tips
  • Parhaol
  • Llawn amser

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a Sous Chef at Miller & Carter - Bath , you will have a passion for serving ...

Hyderus o ran Anabledd

Grill Chef

  • 09 Chwefror 2026
  • Mitchells & Butlers PLC - Bath, , BA1 1DE
  • Competitive Salary
  • Parhaol
  • Llawn amser

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a Sous Chef at Miller & Carter - Bath , you will have a passion for serving ...

Hyderus o ran Anabledd

Chef de Partie

  • 17 Chwefror 2026
  • Cornwall Staff Agency - TR26
  • £14 yr awr
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

Chef de Partie Location: St Ives, West Cornwall (Coastal location) Salary: £14.00 per hour Start Date: Immediate Position: Full-time Our client is seeking a talented and enthusiastic Chef de Partie to join their kitchen team with an immediate start. This is an...

Sous Chef Opportunities

  • 22 Ionawr 2026
  • Mitchells & Butlers PLC - Bradley Stoke, , BS32 4QB
  • Up to £28000.00 per annum
  • Parhaol
  • Llawn amser

Toby Carvery - Almondsbury As Sous Chef, you will help to lead a team to be proud of, keeping spirits high and specs on point. You will be the master of the menu and get a thrill from teaching the team. WHAT’S IN IT FOR ME? Love dining out? You'll love it even...

Hyderus o ran Anabledd