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4,326 Chef assistant swyddi yn UK

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Canlyniadau 2,061-2,070 o 4,326
Dangos fesul tudalen a didoli drwy

senior sous chef

  • 05 Mawrth 2026
  • inploi - wagamama milton keynes xscape, MK9 3XS
  • £39,000.00 bob blwyddyn
  • Parhaol
  • Llawn amser

senior sous chef | full time at wagamama, food is life. our kitchens are all about fresh food, fast-paced, and full of real people making real food. no microwaves, no shortcuts, just big energy and bigger flavours. as senior sous chef, you’ll run the pass, ...

senior sous chef

  • 11 Mawrth 2026
  • inploi - Aylesbury, hp20 1ur
  • £38,309.00 bob blwyddyn
  • Parhaol
  • Llawn amser

senior sous chef | full time at wagamama, food is life. our kitchens are all about fresh food, fast-paced, and full of real people making real food. no microwaves, no shortcuts, just big energy and bigger flavours. as senior sous chef, you’ll run the pass, ...

senior sous chef

  • 18 Mawrth 2026
  • inploi - Harlow, cm20 1aj
  • £39,089.00 bob blwyddyn
  • Parhaol
  • Llawn amser

senior sous chef | full time at wagamama, food is life. our kitchens are all about fresh food, fast-paced, and full of real people making real food. no microwaves, no shortcuts, just big energy and bigger flavours. as senior sous chef, you’ll run the pass, ...

Apprentice Commis Chef - Northampton

  • 25 Chwefror 2026
  • Compass Group - Northampton, NN6 8BD
  • Competitive
  • Parhaol
  • Llawn amser

Job Title: Apprentice Commis Chef - Northampton Salary/Hourly Rate: £12.60 Per hour, Location: Sedgebrook Hall, Northampton, NN6 8BD Reporting to: Head Chef Hours/working pattern: 40 hours a week, 5 days over 7 Contractual Requirements: Candidates must be aged...

Hospitality Sous Chef

  • 25 Chwefror 2026
  • Compass Group - London, EC4N 4TQ
  • Competitive
  • Parhaol
  • Llawn amser

Sous Chef – Hospitality Catering Location: Near Bank Station, London Salary: £43,722 per year Hours: 6am to 2:30pm, with two to three evenings per week Schedule: Monday to Friday only We are looking for an organised and experienced Sous Chef to join a busy ...

Chef Manager Monday - Friday

  • 27 Chwefror 2026
  • Compass Group - London
  • Competitive
  • Parhaol
  • Llawn amser

Chef Manager - North London - 6 Lingard Ave, London NW9 5BG £41,000 per annum/ 40 hours per week - Monday - Friday - 7am to 3.30pm Our food is crafted onsite by passionate people using the best ingredients and we know that a balanced, plant focused, natural, ...

Celebrity Event Chef

  • 06 Mawrth 2026
  • HR-CL Ltd - B3 2BJ
  • £200 bob dydd
  • Ar y safle yn unig
  • Dros dro
  • Rhan amser

Cook for Global Superstars on Tour UK Stadiums & Arenas | £200 per day travel & accommodation Most chefs never get to see backstage at the world’s biggest concerts. With this role, that’s your kitchen. We’re recruiting chefs to join a specialist touring ...

Demi Chef De Partie

  • 23 Chwefror 2026
  • Compass Group - London, EC1M 6AL
  • Competitive
  • Parhaol
  • Llawn amser

Demi Chef di Partie for global technology giant We are passionate about serving authentic, credible food that is natural, fresh, and sustainably sourced, always delivered with consistency and care. As a Demi Chef de Partie, you will play a key role in ...

Sous Chef - Live In availaable

  • 14 Mawrth 2026
  • Mitchells & Butlers PLC - Godstone, , RH9 8DX
  • £33,000.0 i £34,500.0 bob blwyddyn
  • Parhaol
  • Llawn amser

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a Sous Chef at the Bell , you will have a passion for serving great food, ...

Hyderus o ran Anabledd

PVG Chefs Required Edinburgh

  • 19 Chwefror 2026
  • Staffline - EH3 7BD
  • £16 i £18 yr awr
  • Ar y safle yn unig
  • Dros dro
  • Llawn amser

This role is being advertised by Brightwork who are recruiting for our clients based in Edinburgh and we require temporary PVG Chefs for our clients sites. Our health care clients based in Edinburgh and the Lothians have immediate requirements for Chefs ...