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er enghraifft swydd, cwmni, sgiliau
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4 Food production swyddi yn Manchester

Dangos hidlwyr

Hyderus o ran Anabledd

Gweithio o bell

Lleoliad

Dyddiad hysbysebu

Ystod cyflog

Categori

Math o gytundeb

Oriau

Canlyniadau 1-4 o 4
Dangos fesul tudalen a didoli drwy

Food production operative

  • 31 May 2024
  • Proman - m24
  • £11.66 to £17.94 per hour
  • Ar y safle yn unig
  • Dros dro
  • Llawn amser

Job Title: Production Operative Location: Middleton, Greater Manchester Salary: £11.66p/h - 17.49p/h (after 12 weeks : £11.96p/h - 17.94p/h ) Hours: Monday - Friday 6am-2pm / 2pm-10pm (Weekly rotating shift pattern) Production Operatives We are currently ...

Part Time Food Production Operative

  • 19 June 2024
  • Mitchells & Butlers PLC - Radcliffe, , M26 4LJ
  • Competitive Salary plus tips
  • Parhaol
  • Rhan amser

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you With your support as a Part Time Food Production Operative at Toby Carvery - ...

Hyderus o ran Anabledd

Chef/Supervisor | Greater Manchester Mental Health NHS Foundation Trust

  • 17 June 2024
  • Greater Manchester Mental Health NHS Foundation Trust - Prestwich, M25 3BL
  • £22,816 - £24,336 Per Annum
  • Parhaol
  • Llawn amser

To provide a professional catering service, managing the production of food within the food services department. To ensure that set standards, procedures and processes to produce high quality food are adhered too and comply with all internal and external food ...

Chef

  • 14 June 2024
  • Precedo Healthcare - Manchester, Greater Manchester, M1 1AA
  • £11.44 to £1,428 per hour
  • Ar y safle yn unig
  • Dros dro
  • Llawn amser

Residential Home Chef Precedo Healthcare are seeking a talented and experienced Agency Chef to support our clients in Manchester and the surrounding area. As a Chef, you will be responsible for overseeing the kitchen operations, ensuring the highest quality of...

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