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23 Chefs Schools swyddi yn Cheltenham

Dangos hidlwyr

Hidlo gan Hyderus o ran Anabledd

Hidlo gan Gweithio o bell

Hidlo gan Lleoliad

Hidlo gan Dyddiad hysbysebu

Hidlo gan Ystod cyflog

Hidlo gan Categori

Hidlo gan Math o gytundeb

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Canlyniadau 1-10 o 23
Dangos fesul tudalen a didoli drwy

Chef

  • 02 Chwefror 2026
  • Prezzo Trading LTD - Cheltenham, GL50 1NB
  • Parhaol
  • Llawn amser

Line Chef - Prezzo Italian "Put Your Heart Into It" £12.50 - £13 per hour, depending on experience and skill level - plus tronc & perks Are you ready to put your heart into every dish you create? At Prezzo Italian, we’re looking for a talented Chef who ...

Chef

  • 09 Chwefror 2026
  • Prezzo Trading LTD - Cheltenham
  • Competitive
  • Parhaol
  • Rhan amser

Line Chef - Prezzo Italian \"Put Your Heart Into It\"  £12.50 - £13 per hour, depending on experience and skill level - plus tronc & perks Are you ready to put your heart into every dish you create? At Prezzo Italian, we’re looking for a talented ...

Chef

  • 03 Chwefror 2026
  • Prezzo Trading LTD - Cheltenham
  • Competitive
  • Parhaol
  • Llawn amser

Line Chef - Prezzo Italian \"Put Your Heart Into It\"  £12.50 - £13 per hour, depending on experience and skill level - plus tronc & perks Are you ready to put your heart into every dish you create? At Prezzo Italian, we’re looking for a talented ...

Chef

  • 26 Ionawr 2026
  • Compass Group - Safran Gloucester, GL29QH
  • Competitive
  • Parhaol
  • Llawn amser

We\\'re currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 37 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens ...

Chef

  • 29 Ionawr 2026
  • Compass Group - Safran Gloucester, GL29QH
  • Competitive
  • Parhaol
  • Llawn amser

We\\'re currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 37 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens ...

Sous Chef

  • 12 Chwefror 2026
  • Gateway Hospitality Recruitment - GL54 1AF
  • £49,000 i £50,000 bob blwyddyn
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

Excellent Sous Chef Opportunity with Fine Dining Restaurant A Fantastic opportunity had arisen at our client based in Stow-on-the-wold area for a Sous Chef to work in their award wiinning fine dining Restaurant. Working for a talented Head Chef you will serve ...

Sous Chef

  • 02 Chwefror 2026
  • Côte Restaurants - Gloucestershire, GL50 1SX
  • £40,000.00 i £42,000.00 bob blwyddyn
  • Parhaol
  • Llawn amser

Sous Chef Are you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We’re looking for a Sous Chef to join our team, working ...

Sous Chef

  • 02 Chwefror 2026
  • inploi - Cheltenham, GL50 1SX
  • Competitive
  • Parhaol
  • Llawn amser

Sous Chef Are you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? We’re looking for a Sous Chef to join our team, working ...

Chef de Partie

  • 10 Chwefror 2026
  • Mitchells & Butlers PLC - Charlton Kings, , GL52 6HT
  • Up to £14.00 per hour plus tips, plus overtime
  • Parhaol
  • Llawn amser

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a Chef de Partie at the Langton, you will have a passion for serving great ...

Hyderus o ran Anabledd

Production Chef Apprentice

  • 02 Chwefror 2026
  • Lifetime Training - GL50 4JA
  • £226.5 bob wythnos
  • Ar y safle yn unig
  • Prentisiaeth
  • Llawn amser

At The Coconut Tree, we're passionate about great food, teamwork, and helping people grow. This role is ideal for someone at the start of their culinary journey who wants to learn on the job, gain a nationally recognised qualification, and build confidence in ...