4 Brand swyddi yn Waltham Abbey
Hidlo gan Hyderus o ran Anabledd
Hidlo gan Gweithio o bell
Hidlo gan Lleoliad
- Hidlo gan UK
- Hidlo gan Eastern England
- Hidlo gan Essex
- Waltham Abbey (4)
- Hidlo gan Nazeing (1)
Hidlo gan Dyddiad hysbysebu
- Hidlo gan Ers ddoe
- Hidlo gan 3 diwrnod diwethaf
- Hidlo gan 14 diwrnod diwethaf
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Hidlo gan Categori
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- Hidlo gan Swyddi TG (1)
Hidlo gan Math o gytundeb
Hidlo gan Oriau
Mewngofnodwch nawr i greu rhybudd e-bost a derbyn y swyddi diweddaraf ar gyfer y chwiliad hon yn syth i'ch e-bost
Mewngofnodi2nd Line IT Helpdesk Support Engineer
- 02 Chwefror 2026
- Jollyes The Pet People - Essex, EN9 1AS
- £28,000 i £32,000 bob blwyddyn
- Parhaol
- Llawn amser
2nd Line IT Helpdesk Support Engineer, based Waltham Abbey (Hybrid role). Salary £28-32k p.a. many benefits. An exciting time to join an award-winning business in a phase of growth, in an impactful team to provide advanced technical support and act as the ...
Employee Relations Partner
- 16 Chwefror 2026
- Jollyes The Pet People - Essex, EN9 1AS
- £55,000 i £60,000 bob blwyddyn
- Parhaol
- Llawn amser
Employee Relations Partner, based Waltham Abbey (Hybrid role). Salary up to £60k p.a. many benefits. An exciting time to join an award-winning pet-specialist retailer in a phase of growth, in a newly created role within our People team. You’ll provide expert ...
Second Chef - Care Home
- 20 Chwefror 2026
- NHS Jobs - Waltham Abbey, EN9 3JY
- £13.29 yr awr
- Parhaol
- Llawn amser
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards ...
Chef
- 25 Chwefror 2026
- Compass Group - Waltham Abbey, EN93BZ
- Competitive
- Parhaol
- Llawn amser
We\\'re currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 30 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens ...
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