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11 Cooking IT swyddi yn Cymru

wedi’u postio yn y 30 diwrnod diwethaf
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Canlyniadau 1-10 o 11
Dangos fesul tudalen a didoli drwy

Junior Sous Chef - New Opening

  • 22 Chwefror 2026
  • Loungers plc - Tenby, , SA70 7EG
  • £12.60 - £12.80/hr
  • Parhaol
  • Llawn amser

This is an exciting opportunity to join our new opening and become part of one of the most successful restaurant groups in the UK. You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other ...

Junior Sous Chef - New Opening

  • 08 Mawrth 2026
  • Loungers plc - Pwllheli, , LL53 5HD
  • £12.60 - £12.85/hr
  • Parhaol
  • Llawn amser

This is an exciting opportunity to join our new opening and become part of one of the most successful restaurant groups in the UK. You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other ...

Junior Sous Chef - New Opening

  • 12 Mawrth 2026
  • Loungers plc - Barry Island, , CF62 5AJ
  • £12.60 - £12.80/hr
  • Parhaol
  • Llawn amser

This is an exciting opportunity to join our new opening and become part of one of the most successful restaurant groups in the UK. You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other ...

Chef

  • 10 Mawrth 2026
  • Loungers plc - Haverfordwest, , SA61 2AL
  • £10.00 - £12.60/hr
  • Parhaol
  • Llawn amser

You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You'll be part of...

Chef

  • 10 Mawrth 2026
  • Loungers plc - Carmarthen, Carmarthenshire, SA31 1PH
  • £10.00 - £12.40/hr
  • Parhaol
  • Llawn amser

You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You'll be part of...

Chef

  • 11 Mawrth 2026
  • Loungers plc - Aberystwyth, Ceredigion, SY23 1LF
  • £10.00 - £12.40/hr
  • Parhaol
  • Llawn amser

You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You'll be part of...

Chef

  • 11 Mawrth 2026
  • Loungers plc - Prestatyn, Denbighshire, LL19 9AH
  • £10.00 - £12.21/hr
  • Parhaol
  • Llawn amser

You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. You'll be part of...

Chef - New Opening

  • 10 Mawrth 2026
  • Loungers plc - Tenby, , SA70 7EG
  • £10.00 - £12.40/hr
  • Parhaol
  • Llawn amser

This is an exciting opportunity to join our new opening and become part of one of the most successful restaurant groups in the UK. You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other ...

Sous Chef - New Opening

  • 10 Mawrth 2026
  • Loungers plc - Barry Island, , CF62 5AJ
  • £32000.00 - £36000.00/year
  • Parhaol
  • Llawn amser

This is an exciting opportunity to join our new opening and become part of one of the most successful restaurant groups in the UK. You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other ...

Sous Chef

  • 10 Mawrth 2026
  • Loungers plc - Cardiff, Vale of Glamorgan, CF24 3PB
  • £32000.00 - £36000.00/year
  • Parhaol
  • Llawn amser

You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. As Sous Chef, you...