We are looking for a Branch Manager to join one of the biggest names within Electrical Wholesaling to successfully run our Bromley branch (BR1), where we offer: - Great Salary Performance based Bonus Scheme - Company Car Fuel Card, Laptop & Mobile provided...

Domestic Assistant

24 June 2024
Leonard Cheshire - BR1 2PZ
£11.44 to £13.44 per hour
Ar y safle yn unig
Parhaol
Rhan amser

Sponsorship is not available for this role Bank/occasional hours available. In the leafy suburbs of Bromley, St Cecilia’s is home for 30 disabled adults. At St Cecilia's, we pride ourselves on providing exceptional care and support for individuals with ...

Highly Specialist Speech and Language Therapist | Oxleas NHS Foundation Trust

24 June 2024
Oxleas NHS Foundation Trust - Bromley, BR2 8HE
£49,178 - £55,492 pro rata inc
Parhaol
Llawn amser

This is an exciting opportunity for a Speech and Language Therapist wanting to further develop their managerial skills alongside their highly specialist clinical skills. If you have significant experience in the field of ALD and/or Special SEND, we would ...

Head Chef

28 June 2024
Baxterstorey - Bromley, Default, BR1 1AN
£55,000.00 per year
Parhaol
Llawn amser

Job Description This is a seven-day operation requiring a Head Chef with preferably hospitality & a la carte restaurant experience to deliver a excellent guest experience. We are looking for an enthusiastic and self-motivated individual who can inspire and ...

Chef De Partie - British Brasserie in Bromley

02 July 2024
Baxterstorey - Bromley, England, BR1 1AN
£15.40 per hour
Parhaol
Llawn amser

Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your ...

Junior Sous Chef - Bromley

02 July 2024
Baxterstorey - Bromley, England, BR1 1AN
£16.00 per hour
Parhaol
Llawn amser

Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time. Station Management – oversee the production of all dishes assigned to your ...