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57 llawn amser, Hospitality swyddi yn Edinburgh

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Multi Site Guest Services Assistant

  • 27 Mai 2025
  • Heeton Hospitality UK - EH2 4NF
  • £12.35 yr awr
  • Parhaol
  • Llawn amser

When guests enter one of our hotels, they walk into a genuinely memorable experience. As a Guest Services Assistant, you’ll not only be the person they rely on to handle transactions, offer local insights, and anticipate every detail of a friction-free ...

Food And Beverage Team Member

  • 10 Mehefin 2025
  • LGH Hotel Management Ltd - Edinburgh, EH12 6UA
  • Parhaol
  • Llawn amser

Food And Beverage Team Member Holiday Inn Edinburgh Check out the hotel on our virtual tour The Opportunity Are you ready to showcase your love for hospitality and create unforgettable guest experiences? Look no further Our hotel food and beverage team is ...

Restaurant Manager - G

  • 02 Mehefin 2025
  • Goldstar Chefs - Edinburgh, Scotland
  • £29,000 i £33,000 bob blwyddyn
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

Welcome to GOLDSTAR CHEFS, the UK's main recruitment hub for Asian themed establishments seeking high calibre international hospitality professionals from around the world as well as within UK. The UK is probably the world's biggest and most advanced global ...

Venue Manager- Edinburgh Fringe Glamping

  • 30 Mai 2025
  • Sports Pathway Group CIC - Edinburgh, Scotland
  • £2,800 bob mis
  • Ar y safle yn unig
  • Cytundeb
  • Llawn amser

We are seeking a experienced and enthusiastic Venue Manager on a one month contract only to oversee the daily operations of our campsite from 28th July - 25th August. The ideal candidate will have a strong background in guest services and hospitality, ensuring...

Group Executive Chef

  • 06 Mehefin 2025
  • Baxterstorey - Edinburgh, Scotland, EH12 9SB
  • £65,000.00 bob blwyddyn
  • Parhaol
  • Llawn amser

Company Description Group Executive Chef - Come be a part of the food revolution Salary - £60,000 - £65,000 per annum and with Monday to Friday working hours We are recruiting an Regional Executive Head Chef for an exclusive contract based at an Edinburgh ...

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Head Chef

  • 21 Mai 2025
  • Goldstar Chefs - Edinburgh, Scotland
  • £38,000 i £42,000 bob blwyddyn
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

Welcome to GOLDSTAR CHEFS, the UK's main recruitment hub for International themed establishments seeking high calibre international hospitality professionals from around the world as well as within UK. The UK is probably the world's biggest and most advanced ...

Head of People

  • 19 Mai 2025
  • Cairn Group Hotel - EH2 2AN
  • Great Salary + Benefits
  • Parhaol
  • Llawn amser

The Next Phase of Your HR Career Starts Here – Build Your Future with Cairn Group Are you ready to grow your career in hospitality? At Cairn Group, we believe work should be rewarding, exciting, and full of opportunities to learn and develop. You'll be part of...

Receptionist/Facilities Assistant

  • 20 Mai 2025
  • Staffline - EH2 3AH
  • £13.3 yr awr
  • Ar y safle yn unig
  • Dros dro
  • Llawn amser

We have an excellent opportunity for an experienced Receptionist/Facilities Assistant to join our client, a market leading facilities management organisation on a temporary basis. Supporting their client at their flagship offices, the successful candidate will...

Bartender

  • 14 Mai 2025
  • Leonardo Hotels - EH1 1DH
  • Competitive Salary + Excellent Benefits
  • Parhaol
  • Llawn amser

Be Yourself – Be a Bold Team Player – Be Leonardo As a Bartender you’ll be one of the faces of the hotel, so we want you to bring your warm and friendly personality to work with you every day. Take a deep breath because you’ll be stepping into a busy role You’...

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Hotel Management Graduate Programme 2025

  • 15 Mai 2025
  • Leonardo Hotels - EH1 1AA
  • Competitive Salary + Excellent Benefits
  • Cytundeb
  • Llawn amser

Just about to graduate or graduated last year and wondering what’s next? With over 56 hotels in the UK & Ireland – even building and opening 2 hotels through a pandemic We have strengthened our brand and place in the market for our guests, by becoming one of ...

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