31 llawn amser, Food production swyddi yn Eastern England
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Mewngofnodwch nawr i greu rhybudd e-bost a derbyn y swyddi diweddaraf ar gyfer y chwiliad hon yn syth i'ch e-bost
MewngofnodiChef de partie
- 19 June 2024
- Sodexo Ltd - Cambridge, CB2 0AA
- £13.50 per hour
- Competitive
- Parhaol
- Llawn amser
Are you passionate and innovative culinary artist ready to take you career to new heights? Join our dynamic team as a Chef in CB2 0AA Cambridge and bring your creative flair to the table. If you are hungry for a thrilling culinary adventure, then we want you ...
Commis Chef
- 19 June 2024
- Sodexo Ltd - Cambridge, CB2 0AA
- £12.55 per hour
- Competitive
- Parhaol
- Llawn amser
Join our culinary family as a Commis Chef in Cambridge CB2 0AA . We are a dynamic team dedicated to delivering an exception dining experiences. If you have a passion for cooking and aspire to grow in a creative and corporate kitchen environment, this is the ...
Sous Chef - Berkhamsted
- 05 June 2024
- Compass Group - Berkhamsted, HP4 2BB
- Competitive
- Parhaol
- Llawn amser
We ensure you\\'re rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Free meals on duty Onsite free car parking Subsidised gym membership Contributory pension scheme Grow your career ...
Catering Assistant
- 14 June 2024
- NHS Jobs - FSMS - Saint Francis Hospice, RM4 1PL
- £18,240.82 to £20,589.58 per year
- £18240.82 - £20589.58 a year
- Parhaol
- Llawn amser
Catering Assistant Salary: Band 2 Salary: £18,240.82 - £20,589.58 (Pro-Rated) including HCAS Outer London Contract Type: Permanent Hours of work: 30 hours per week Five Sisters managed Services Ltd is wholly owned and operated by Saint Josephs Hospice, based ...
Cereal Pathology Senior Technician (18 month fixed term contract)
- 19 June 2024
- NIAB - Cambridge, CB24 9NZ
- £27,562 per year
- Ar y safle yn unig
- Cytundeb
- Llawn amser
Exciting Opportunity: Join Our Plant Pathology Team and help safeguard Britain's cereal crops health Who is NIAB? NIAB is a leading crop science organisation at the forefront of research in plant genetics, pathology, agronomy, farming systems, and data science...
Cereal Pathology Senior Technician
- 19 June 2024
- NIAB - Cambridge, CB24 9NZ
- £27,562 per year
- Ar y safle yn unig
- Parhaol
- Llawn amser
Exciting Opportunity: Join Our Plant Pathology Team and help safeguard Britain's cereal crops health Who is NIAB? NIAB is a leading crop science organisation at the forefront of research in plant genetics, pathology, agronomy, farming systems, and data science...
Pathology Technician
- 07 June 2024
- NIAB - Cambridge, Cambridgeshire
- £23,088 per year
- Ar y safle yn unig
- Parhaol
- Llawn amser
Location: Park Farm, Histon, Cambridge CB24 9NZ Closing date: 30 June 2024 Reference number: SV/A1377 Salary: from £23,088 per annum, depending on experience with paid overtime being available. Contract: Permanent Working hours: 37 hours per week, Monday to ...
Chef
- 23 May 2024
- Four Seasons Health Care - CB8 0EJ
- £14.00 per hour
- Parhaol
- Llawn amser
We are looking for an experienced Chef to join one of the largest health care providers in the UK. The role is based in one of our care homes and will assist in delivery and the preparation and production of food alongside the dining experience coupled with ...
VNA Driver
- 13 June 2024
- Osborne Appointments - SG18 0EH
- £12.25 per hour
- Ar y safle yn unig
- Dros dro
- Llawn amser
Job Title: VNA Driver Pay Rate: £12.25ph Hours: Rotating shifts 6am-2pm / 2pm-10pm Job Summary: We are seeking a skilled and reliable VNA Driver to join our warehouse team. The successful candidate will be responsible for the safe and efficient operation of a ...
Apprentice Commis Chef 10169 Forage and Season Group Limited
- 12 June 2024
- Inspiro Learning - Bury St. Edmunds, Suffolk
- Ar y safle yn unig
- Prentisiaeth
- Llawn amser
Programme duration 18 Months 4 for end point assessment Programme name Level 2 - Commis Chef Welcome to Forage and Season Group, where the heart of our philosophy is embedded in the Wild, Seasonal and Artisan ethos that shapes every aspect of our offerings. ...