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50 llawn amser, Kitchen manager swyddi yn London

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Kitchen Manager

  • 20 Hydref 2025
  • VKCOMPANY LTD - 102 New Cavendish Street, London, W1W 6XW
  • £38,700 i £39,000 bob blwyddyn
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

VKCOMPANY LTD trading as TZATZIKI and is seeking a detail-oriented Kitchen Manager to oversee daily kitchen operations, ensure efficient stock management, and uphold our commitment to delivering authentic Greek cuisine with quality and sustainability. The ...

Assistant Kitchen Manager

  • 10 Tachwedd 2025
  • McMullen & Sons Ltd - White Swan, SW1V 2SA
  • £35,535 i £36,760 bob blwyddyn
  • Parhaol
  • Llawn amser

If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as an Assistant Kitchen Manager. We’re independent, so believe in investing in the future and we ...

Kitchen Manager - Progression Opportunity

  • 27 Hydref 2025
  • HR-CL Ltd - Chingford Greater London E4 6BA
  • £35,000 i £39,000 bob blwyddyn
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

A Kitchen Manager job in London (Chingford) has become available within a branded Pub with excellent progression opportunities across the wider company. The Pub is also due to have an exciting refurbishment in the near future. Whether you are a strong Sous ...

Assistant Kitchen Manager - Live in/out

  • 11 Tachwedd 2025
  • McMullen & Sons Ltd - Plough Enfield, EN2 9DJ
  • £26,736 i £32,040 bob blwyddyn
  • Parhaol
  • Llawn amser

If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Assistant Kitchen Manager. We’re independent, so believe in investing in the future and we love...

Chef

  • 20 Hydref 2025
  • Dum Factory Limited - UB8 2RT
  • £32,000 i £36,000 bob blwyddyn
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

We are currently seeking a skilled and experienced Indian Restaurant Chef to join our team. You'll be responsible for managing the kitchen, quality control of dishes and maintaining a spotless working environment in accordance with health and safety laws. We’’...

Sous Chef

  • 11 Tachwedd 2025
  • Sodexo Ltd - London, W2 6BD
  • £19.23 yr awr
  • Parhaol
  • Llawn amser

Sous Chef Hours:40 hours per week Shift Patterns:Monday-Friday Rate Of Pay:£19.23 Per Hour & Sodexorewards and benefits About the Role We are looking for an experienced and motivated Sous Chef to join our culinary team in London W2 6BD. This role is key in ...

Chef Manager - Sidcup

  • 13 Tachwedd 2025
  • Compass Group - Sidcup, DA14 5DF
  • Competitive
  • Parhaol
  • Llawn amser

Chef Manager - Sidcup £35,000 per annum Monday - Friday 8am - 4pm Are you a natural leader with a passion for food and a head for kitchen management? We’re looking for an experienced and motivated Chef Manager to lead our kitchen team and deliver exceptional ...

Chef Manager

  • 24 Hydref 2025
  • AWD online - Uxbridge, London
  • £38,000 per annum + Benefits
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

Chef Manager An excellent opportunity for an experienced Chef Manager to oversee the catering operation at a prestigious head office site in Uxbridge, West London, leading a small, dedicated team and ensuring high standards of food quality and service. If you’...

Kitchen Team Leader

  • 31 Hydref 2025
  • Whitbread - London, London, SW5 0TJ
  • Parhaol
  • Llawn amser

Kitchen Team Leader – London Kensington (Earls Court) Premier InnJoin our team at London Kensington (Earls Court) Premier Inn as a Kitchen Team Leader and move your Chef career forward. You’ll run the kitchen day to day – managing rotas, placing food orders, ...

Head Chef

  • 10 Tachwedd 2025
  • Arena Lounge UK Limited - Oxford Circus, Central London
  • Salary based on experience.
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

We are seeking a skilled and passionate Chef experienced in authentic Indian cuisine. Responsibilities include preparing traditional dishes, managing kitchen operations, ensuring food quality, maintaining hygiene standards, and supporting menu development. ...

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