4 llawn amser, Catering swyddi yn North Lanarkshire
Hyderus o ran Anabledd
Gweithio o bell
Lleoliad
- UK
- Scotland
- North Lanarkshire (4)
- Motherwell (2)
- Coatbridge (1)
- Wishaw (1)
Dyddiad hysbysebu
Categori
Math o gytundeb
- Parhaol (4)
Oriau
Mewngofnodwch nawr i greu rhybudd e-bost a derbyn y swyddi diweddaraf ar gyfer y chwiliad hon yn syth i'ch e-bost
MewngofnodiCatering Manager (Term Time) (2 Posts) - REQ02695 - 383865
- 12 June 2024
- North Lanarkshire Council - Motherwell, ML1 1AB
- £26,082.00 to £27,961.00 per year
- Parhaol
- Llawn amser
You will be responsible for all catering activities within the unit including menu planning, cooking and baking, stock control, maintaining budgetary targets, administration, supervision and training of staff. You will be responsible for all catering, ...
Catering Manager (Term Time) (Knowetop Primary School) - REQ02709 - 384768
- 18 June 2024
- North Lanarkshire Council - Motherwell, ML1 2AG
- £27,572.00 to £29,559.00 per year
- Parhaol
- Llawn amser
You will be responsible for all catering activities within the unit including menu planning, cooking and baking, stock control, maintaining budgetary targets, administration, supervision and training of staff. You will be responsible for all catering, ...
Catering Assistant (Part Time) (Temporary) (Summerlee Café) - REQ02698 - 382995
- 07 June 2024
- North Lanarkshire Council - Coatbridge, ML5 1QD
- £24,148.00 to £25,122.00 per year
- Parhaol
- Llawn amser
NLC 3 (£24,148 - £25,122) Pro Rata You will work quickly and effectively to undertake basic food preparation, serving meals and beverages to our customers. You should have good communication, literacy and numeracy skills as well as knowledge of current ...
Catering Manager (52 weeks) (Temporary) (Clyde Valley High School) REQ02700 - 384004
- 13 June 2024
- North Lanarkshire Council - Wishaw, ML2 0LB
- £26,082.00 to £27,961.00 per year
- Parhaol
- Llawn amser
You will be responsible for all catering activities within the unit including menu planning, cooking and baking, stock control, maintaining budgetary targets, administration, supervision and training of staff. You will be responsible for all catering, ...
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