4 Assistant manager swyddi yn Nottinghamshire
Hidlo gan Hyderus o ran Anabledd
Hidlo gan Gweithio o bell
Hidlo gan Lleoliad
- Hidlo gan UK
- Hidlo gan East Midlands
- Nottinghamshire (4)
- Hidlo gan Nottingham (3)
- Hidlo gan Mansfield (1)
Hidlo gan Dyddiad hysbysebu
- Hidlo gan Ers ddoe
- Hidlo gan 3 diwrnod diwethaf
- Hidlo gan 14 diwrnod diwethaf
- Hidlo gan 30 diwrnod diwethaf
Hidlo gan Categori
Hidlo gan Math o gytundeb
- Hidlo gan Parhaol (3)
- Hidlo gan Dros dro (1)
Hidlo gan Oriau
Mewngofnodwch nawr i greu rhybudd e-bost a derbyn y swyddi diweddaraf ar gyfer y chwiliad hon yn syth i'ch e-bost
MewngofnodiWeekend And Evening Chef
- 12 Mehefin 2025
- Compass Group - Nottingham, NG10 4AD
- Competitive
- Parhaol
- Llawn amser
We ensure you\\'re rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes Quick access for ...
Kitchen Supervisor
- 06 Mehefin 2025
- Manpower UK Limited - Nottingham, Nottinghamshire, NG83BB
- £14.56 yr awr
- Dros dro
- Llawn amser
Manpower have an exciting opportunity to join our client as a Kitchen Supervisor for our client in NG8. Working in a school kitchen, preparing food for approx 330 pupils a day duties will include: Assisting the Head Chef Preparing and cooking meals Ensure high...
Sous Chef
- 10 Mehefin 2025
- Loungers plc - Nottingham, Nottinghamshire, NG9 2JQ
- £32000.00 - £36000.00/year
- Parhaol
- Llawn amser
You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. As Sous Chef, you...
Sous Chef
- 10 Mehefin 2025
- Loungers plc - Mansfield, Derbyshire, NG18 1LE
- £34000/year
- Parhaol
- Llawn amser
You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. As Sous Chef, you...
- 1