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er enghraifft swydd, cwmni, sgiliau
er enghraifft dinas, sir neu god post

15 Advisor swyddi yn West Sussex

yn y categori Swyddi lletygarwch ac arlwyo
Dangos hidlwyr

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Canlyniadau 1-10 o 15
Dangos fesul tudalen a didoli drwy

Chef - Full Time

  • 04 Tachwedd 2025
  • Mitchells & Butlers PLC - Haywards Heath, , RH16 4AH
  • Up to £14.00 per hour plus tips
  • Parhaol
  • Rhan amser

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a Chef at Miller & Carter - Haywards Heath, you will master our menu, ...

Hyderus o ran Anabledd

Kitchen Assistant

  • 24 Tachwedd 2025
  • Compass Group - Crawley, RH11 9PJ
  • Competitive
  • Parhaol
  • Rhan amser

We\\'re looking for a motivated and passionate Kitchen Assistant who will be the heart of our operation for CH&CO on a part time basis, contracted to 15 hours per week. You\\'ll join a team that takes a real pride in what they do, in their food, in their brand...

Sous Chef

  • 10 Tachwedd 2025
  • Aria Care - Walstead, West Sussex, RH16 2QG
  • £12.81 yr awr
  • Parhaol
  • Llawn amser

About the Home Walstead Place - Scaynes Hill Road, Lindfield, Haywards Heath RH16 2QG 41 bedded Residential care Home CQC Rating – Good Rated 9.5 on Carehome.co.uk About the role Sous Chef Full time - 40 hours per week - 4 days per week working 7am-5pm ...

TEMP - Chef

  • 31 Hydref 2025
  • Côte Restaurants - West Sussex, PO19 1EE
  • £14.00 i £15.00 yr awr
  • Parhaol
  • Llawn amser

At Côte Brasserie we're not just in the business of serving delicious French food — we're in the business of creating memorable experiences. Whether it's a rush hour lunch or a high-volume weekend service, our back-of-house team is the engine that keeps ...

TEMP - Chef

  • 31 Hydref 2025
  • inploi - Chichester, PO19 1EE
  • Competitive
  • Parhaol
  • Llawn amser

At Côte Brasserie we're not just in the business of serving delicious French food — we're in the business of creating memorable experiences. Whether it's a rush hour lunch or a high-volume weekend service, our back-of-house team is the engine that keeps ...

kitchen porter

  • 15 Tachwedd 2025
  • inploi - Horsham, rh12 1hl
  • £12.21 yr awr
  • Parhaol
  • Llawn amser

kitchen porter | full time at wagamama, food is life. our kitchens are all about fresh food, prioritising good ingredients and serving dishes that are made to order every time. as a kitchen porter, you’re the backbone of the kitchen - keeping everything clean...

kitchen team member

  • 21 Tachwedd 2025
  • inploi - Crawley, rh10 8lr
  • £12.50 yr awr
  • Parhaol
  • Llawn amser

kitchen team member | full time at wagamama, food is life. our kitchens are all about fresh food, prioritising good ingredients and serving dishes that are made to order every time. as a kitchen team member, you’ll prepare and cook the tastiest food for our ...

TEMP - Waiter

  • 31 Hydref 2025
  • Côte Restaurants - West Sussex, PO19 1EE
  • £14.50 i £15.50 yr awr
  • Cytundeb
  • Llawn amser

At Côte Brasserie we're not just in the business of serving delicious French food — we're in the business of creating memorable experiences. Whether it's greeting a first-time guest, handling the rush with a smile, or keeping operations running smoothly, our ...

TEMP - Waiter

  • 31 Hydref 2025
  • inploi - Chichester, PO19 1EE
  • Competitive
  • Parhaol
  • Llawn amser

At Côte Brasserie we're not just in the business of serving delicious French food — we're in the business of creating memorable experiences. Whether it's greeting a first-time guest, handling the rush with a smile, or keeping operations running smoothly, our ...

senior sous chef

  • 17 Tachwedd 2025
  • inploi - Horsham, RH12 1HL
  • £39,089.00 bob blwyddyn
  • Parhaol
  • Llawn amser

senior sous chef | full time at wagamama, food is life. our kitchens are all about fresh food, fast-paced, and full of real people making real food. no microwaves, no shortcuts, just big energy and bigger flavours. as senior sous chef, you’ll run the pass, ...