90 Flexible jobs in North East England
Disability Confident
Remote working
- On-site only (13)
Location
- UK
- North East England (90)
- Northumberland (37)
- Tyne & Wear (27)
- County Durham (24)
Posting date
Category
Contract type
Hours
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Sign inChef | NTH Solutions
- 11 April 2024
- North Tees & Hartlepool NHS Foundation Trust - Stockton on Tees, TS198PE
- £22,816 - £24,336 pro rata
- Permanent
- Part time
An exciting opportunity has arisen for an individual to join our Catering team on a permanent part time contract. North Tees and Hartlepool Soluti An exciting opportunity has arisen for an individual to join our Catering team on a permanent part time contract...
Hospitality Team Members
- 10 April 2024
- Heyllo! Ltd - Hartlepool, County Durham
- Permanent
- Part time
Exciting opportunity for experienced bar staff and mixologists to join a well known bar. It has a welcoming, relaxed style, with a heavy focus on friendly and engaging customer service. Our bar prides its self on providing excellent customer service, excellent...
Front of House staff
- 26 April 2024
- Westray Recruitment Consultants - Gateshead, NE11 0YJ
- £11.44 per hour
- On-site only
- Temporary
- Full time
WHAT IS IN IT FOR YOU? - Hours: 11:30am to 5pm, 5pm to 11:30pm - £11.44 per hour rising - Temp to Perm - Working 2 days during the week and 2 days on the weekend - Looking for a new role as a front of house staff? - Are you seeking an organisation that offers ...
Food Service
- 30 April 2024
- White Monk Refectory & Tearoom - Hexham, Northumberland
- On-site only
- Permanent
- Part time
We are a small team looking for one or two individuals to join us. The White Monk Refectory is a vibrant, successful and popular destination eatery, we specialise in home cooked meals and cakes, all made in our on site bakery. Our customers are fantastic, ...
Food Service Team Member
- 30 April 2024
- White Monk Refectory & Tearoom - Consett, County Durham
- On-site only
- Permanent
- Full time
We are a small team looking for one or two individuals to join us. The White Monk Refectory is a vibrant, successful and popular destination eatery, we specialise in home cooked meals and cakes, all made in our on site bakery. Our customers are fantastic, ...
Team Member Food Service/Kitchen
- 30 April 2024
- White Monk Refectory & Tearoom - Blanchland, Consett
- On-site only
- Permanent
- Part time
We are a small team looking for one or two individuals to join us. The White Monk Refectory is a vibrant, successful and popular destination eatery, we specialise in home cooked meals and cakes, all made in our on site bakery. Our customers are fantastic, ...
Weekend Chef
- 17 April 2024
- Elior UK - Newcastle upon Tyne, NE12 8SW, Tyne and Wear, NE12 8SW
- £15.35 per hour
- Permanent
- Part time
Join our team Are you a passionate Chef? If so, we'd love you to join our team at Sandringham Court This role sits within our award-winning brand, Caterplus , one of the UK's leading catering services specialising in the care sector. Making a difference to ...
Catering Assistant
- 22 April 2024
- Elior UK - Chester le street, DH2 1GD, Somerset, DH2 1GD
- £12.00 per hour
- Permanent
- Part time
Join our team Are you a passionate Catering Assistant? If so, we'd love you to join our team at Chester View This role sits within our award-winning brand, Caterplus , one of the UK's leading catering services specialising in the care sector. Making a ...
Breakfast Chef
- 30 April 2024
- SSP Food Travel Experts - Newcastle Airport, NE13 8BZ
- £11.65-12.85 per hour
- Permanent
- Full time
. About the Role BREAKFAST CHEF – The Quaystone Bar Newcastle AirportRate of pay: £12.79 per hour (£13.99 per hour for every hour worked between midnight and 6 am)Shift pattern: between 03:00 am - 12:00 pm - Up to £150 per month tips/service chargeAt The ...
Chef
- 17 April 2024
- Four Seasons Health Care - TD15 2BY
- £11.44 per hour
- Permanent
- Full time
We are looking for an experienced Chef to join one of the largest health care providers in the UK. The role is based in one of our care homes and will assist in delivery and the preparation and production of food alongside the dining experience coupled with ...