260 DEEP jobs in UK
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Sign inPart Time Fryer Chef
- 26 January 2026
- Manpower UK Limited - Oxfordshire, ox2 6aj
- Permanent
- Full time
Manpower Recruitment are looking for a Part Time Fryer Chef, to support a busy kitchen in the Jericho area in Oxford. Working hours would be 24hrs per week, working 6pm-10pm over 6 nights. The role is paying £13ph The ideal candidate would hold a Level 2 Food ...
Cook/Kitchen Hand
- 06 January 2026
- VIOMAR Care Homes Limited - The Haven Care Home, 218 Worcester Road, Droitwich Spa, WR9 8AY
- On-site only
- Permanent
- Full time
We are looking for a head cook, to cook homely meals for our elderly residents. This suitable person needs to reliable trustworthy and able to flexible. This role will involve- -consulting with residents regularly to ensure there needs and choices are being ...
Chef de Partie Stamford, Lincolnshire
- 24 January 2026
- Premier Selection Limited - Stamford, Midlands, PE9 1PZ
- £31,000 to £32,000 per year
- Permanent
- Full time
A busy, privately owned Town Centre Hotel and Restaurant with casual all day dining concept serving popular classics using fresh local seasonal ingredients The Position Chef de Partie required to join the team, duties will include assisting with daily food ...
Chef
- 15 January 2026
- Aramark - Inverness, IV2 7TD
- £13.5-13.5 per hour
- Permanent
- Full time
Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the ...
Chef de Partie Fine Dining Restaurant Stamford Lincolnshire 30K Plus Tips and Live In
- 24 January 2026
- Premier Selection Limited - Stamford, Midlands, PE9 2JP
- £30,000 per year
- Permanent
- Full time
We are currently looking for a skilled Chef de Partie to join the team at this popular fine dining restaurant with a fantastic reputation for consistent quality. The menus are created using the best seasonal ingredients with dishes a mixture of Modern and ...
Junior Sous Chef Fine Dining Restaurant Stamford Lincolnshire upto 35K Plus Tips and Live In
- 24 January 2026
- Premier Selection Limited - Stamford, Midlands, PE9 2JP
- £35,000 to £36,000 per year
- Permanent
- Full time
We are currently looking for a skilled Junior Sous Chef to join the team at this popular fine dining hotel and restaurant with a fantastic reputation for consistent quality. The menus are created from top notch seasonal ingredients with dishes cooked in both ...
Sous Chef Village Pub Peterborough
- 24 January 2026
- Premier Selection Limited - Peterborough, Anglia, PE4 5EG
- £32,000 to £35,000 per year
- Permanent
- Full time
Sous Chef required for this Village Pub on the outskirts of Peterborough serving rosette standard dishes created from fresh seasonal ingredients Regularly serving 30 – 40 midweek and upto 60 at the weekends. The Kitchen is Closed Mondays and Tuesdays so set ...
Mobile Chef
- 04 January 2026
- Aramark - Bicester, OX25 1PZ
- £29767.55-29767.55 per annum
- Permanent
- Full time
Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the ...
Relief Chef
- 04 January 2026
- Aramark - Featherstone, WV10. 7QD
- £29767.55-29767.55 per annum
- Permanent
- Full time
Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the ...
Mobile Chef
- 19 January 2026
- Aramark - Bridgend, CF35 6AP
- £16.3-16.3 per hour
- Permanent
- Full time
Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the ...