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13 Developer jobs in Haywards Heath

in the Hospitality & Catering Jobs category
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Chef de Partie

  • 25 May 2025
  • First Contact Chefs - Haywards Heath, West Sussex, RH17
  • £32,000 per year
  • Permanent
  • Full time

This stylish and elegant hotel is searching for an enthusiastic Chef de Partie to join their kitchen brigade working with a highly talented Head Chef - looking to achieve and develop the team and your Furture Stunning location - with beautiful views - with ...

Pastry Chef de Partie

  • 24 May 2025
  • First Contact Chefs - Haywards Heath, West Sussex, RH17
  • £32,000 per year
  • Permanent
  • Full time

This Beautiful Award winning Hotel, is looking for an experienced and talented Pastry Chef de Partie to join their kitchen team. Magnificent location - with beautiful views - with Live in and a fantatsic culture and a Great belief in staff welfare and ...

Pastry Chef de Partie

  • 24 May 2025
  • First Contact Chefs - Crawley, West Sussex, RH16
  • £32,000 per year
  • Permanent
  • Full time

This Beautiful Award winning Hotel, is looking for an experienced and talented Pastry Chef de Partie to join their kitchen team. Magnificent location - with beautiful views - with Live in and a fantatsic culture and a Great belief in staff welfare and ...

Commis Chef - A Great Career Path

  • 23 May 2025
  • First Contact Chefs - East Grinstead, West Sussex, RH17
  • £29,000 per year
  • Permanent
  • Full time

An enthusiastic and passionate Commis Chef is needed for this Wonderful property in the beautiful English countryside to work in their high quality Restaurant and have a Great Career Path This Beautiful property prides themselves on their excellent hospitality...

Chef de Partie - A Great career Future

  • 14 June 2025
  • First Contact Chefs - Haywards Heath, West Sussex, RH17
  • £34,000 per year
  • Permanent
  • Full time

This stylish and elegant hotel is searching for an enthusiastic Chef de Partie to join their kitchen brigade working with a highly talented Head Chef As a Chef de Partie you will be an integral part of the team to lead a section in the kitchen creating the ...

Chef de Partie

  • 17 May 2025
  • First Contact Chefs - Haywards Heath, West Sussex, RH17
  • £36,200 per year
  • Permanent
  • Full time

GREAT CAREER OPPORTUNITY - CHEF DE PARTIE - £36200 - LIVE IN ACCOMMODATION This Stunning Award Winning Hotel in the Heart of the English countryside is looking for a enthusiastic and hard working Chef De Partie to join the talented kitchen team. The Hotel ...

Pastry Chef de Partie

  • 07 June 2025
  • First Contact Chefs - East Grinstead, West Sussex, RH16
  • £34,000 per year
  • Permanent
  • Full time

This luxury, multi award winning property in the heart of the countryside is looking to recruit an ambitious Pastry Chef de Partie for their Fine Dining Restaurant with a Great Career Path This is a demanding role, but working as part of a large and highly ...

Pastry Chef de Partie

  • 07 June 2025
  • First Contact Chefs - Haywards Heath, West Sussex, RH16
  • £34,000 per year
  • Permanent
  • Full time

This luxury, multi award winning property in the heart of the countryside is looking to recruit an ambitious Pastry Chef de Partie for their Fine Dining Restaurant with a Great Career Path This is a demanding role, but working as part of a large and highly ...

Chef de Partie

  • 24 May 2025
  • First Contact Chefs - Haywards Heath, West Sussex, RH17
  • £29,000 per year
  • Permanent
  • Full time

Chef De Partie Position This picturesque and beautiful village gastro Pub is looking for a creative and talented Chef de Partie to join their talented kitchen brigade. Wherever possible the produce used in the kitchens is locally sourced often from their own ...

Chef de Partie - A Great Career Path

  • 02 June 2025
  • First Contact Chefs - Haywards Heath, West Sussex, RH17
  • £30,000 per year
  • Permanent
  • Full time

This Wonderful Hotel with a 2AA Rosette award winning Restaurant is looking for an experienced Chef de Partie to join the kitchen brigade. The Exec Chef and his team have a great relationship with local farmers and fishermen to ensure the menus are fresh, ...