5 Assistant manager swyddi yn Nottingham, Nottinghamshire
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- Nottingham (5)
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Mewngofnodwch nawr i greu rhybudd e-bost a derbyn y swyddi diweddaraf ar gyfer y chwiliad hon yn syth i'ch e-bost
MewngofnodiAssistant Manager
- 27 Medi 2025
- Mitchells & Butlers PLC - Long Eaton, , NG10 2FY
- Competitive Salary plus tips, plus bonus, plus live in accommodation
- Parhaol
- Llawn amser
No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As Assistant Manager at the Trent Lock , you’ll bring your experience to the ...
Weekend Restaurant Cook
- 22 Medi 2025
- Best Western Nottingham Derby - NG10 5NL
- Ar y safle yn unig
- Parhaol
- Rhan amser
We are seeking a cook to join our team. The ideal candidate will have a passion for good hospitality and an understanding of kitchen operations. The role is for 14 hours per week at weekends only, 7 hours per day on a Saturday and Sunday, from 7.15am until 2....
Restaurant Cook
- 22 Medi 2025
- Best Western Nottingham Derby - NG10 5NL
- Ar y safle yn unig
- Parhaol
- Llawn amser
The role is for a minimum of 30 hours per week, 4 or 5 days out of 7, which will include some weekend work. The role will be made up of a range of shifts and so will suit someone with flexibility. Shifts will include 7.15-14.00 or 17.00-20.15, and may on some ...
Cook
- 29 Medi 2025
- Nottingham City Council - Nottingham, NG5 5TA
- Parhaol
- Llawn amser
Contract Type: Permanent Working Hours: 1 x 37 hours and 1 x 30 hours available Worker Type: Onsite Worker Salary: Starting Salary is £26,824 (Level one) rising to £27,694 (Level three) ‘pro rata for part-time’ Location: Various We’ve got an exciting ...
Chef Manager
- 01 Hydref 2025
- Sodexo Ltd - Nottingham, NG17 5LA
- £31,500.00 bob blwyddyn
- Parhaol
- Llawn amser
Chef Manager Permanent, Full Time Sutton-in-Ashfield, NG17 5LA Up to £31,500 per annum Plus Sodexo Benefits Free onsite parking Job Summary: The Catering Manageris responsible for the planning, preparation, and presentation of all meals inline with the service...
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