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Canlyniadau 1-10 o 33
Dangos fesul tudalen a didoli drwy

TEMP - Waiter

  • 09 Hydref 2025
  • Côte Restaurants - East Sussex, BN1 1UD
  • £14.50 i £16.00 yr awr
  • Cytundeb
  • Rhan amser

At Côte Brasserie we're not just in the business of serving delicious French food — we're in the business of creating memorable experiences. Whether it's greeting a first-time guest, handling the rush with a smile, or keeping operations running smoothly, our ...

Senior Cook / Chef - School, Term Time Only 37 hours per week

  • 09 Hydref 2025
  • Patcham High School - BN1 8PB
  • £25,179 i £26,875 bob blwyddyn
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

Senior Cook/Chef 6:30am to 2:30pm (37 hours per week) Term time only We are looking for a School Chef to join our team as soon as possible. You will be employed for 39 weeks of the year (Term time only), 37 hours per week: Monday-Friday 6:30am to 2:30pm. LGA ...

Head Chef

  • 07 Hydref 2025
  • inploi - Brighton, BN1 1UD
  • Competitive
  • Parhaol
  • Llawn amser

Head Chef Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunity for you here at Côte. We create unforgettable experiences for all our guests...

Head Chef

  • 07 Hydref 2025
  • Côte Restaurants - East Sussex, BN1 1UD
  • £50,000 i £52,000 bob blwyddyn
  • Parhaol
  • Llawn amser

Head Chef Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunity for you here at Côte. We create unforgettable experiences for all our guests...

Chef De Partie - Brighton College

  • 07 Hydref 2025
  • Compass Group - Brighton, BN2 0AL
  • Competitive
  • Parhaol
  • Llawn amser

We ensure you\\'re rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Free meals Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes Quick ...

Kitchen Assistant

  • 07 Hydref 2025
  • Mitchells & Butlers PLC - Brighton, , BN1 5JD
  • Competitive Salary
  • Parhaol
  • Llawn amser

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you With your support as a Kitchen Assistant at the Sportsman, everything will run ...

Hyderus o ran Anabledd

Chef

  • 07 Hydref 2025
  • Mitchells & Butlers PLC - Brighton, , BN1 5JD
  • Competitive Salary
  • Parhaol
  • Llawn amser

No CV to hand? No problem We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you As a Chef at the Sportsman, you will master our menu, with your food being the ...

Hyderus o ran Anabledd

School Caretaker - Hartfield

  • 06 Hydref 2025
  • Hays Specialist Recruitment - Hartfield, East Sussex, bn1 1ge
  • £20,000.0 i £23,000.0 bob blwyddyn
  • Parhaol
  • Rhan amser

School Caretaker | Hartfield | £20,000 - £23,000 per Annum Pro Rata | 12.5 hours This primary school is looking for a reliable and proactive Part-Time Caretaker to join their friendly school team. This is a key role in helping maintain a safe, clean, and ...

Room Attendant, Hotel Du Vin

  • 06 Hydref 2025
  • Malmaison Hotel Du Vin Holdings Limited - Brighton, BN1 1AD
  • Parhaol
  • Llawn amser

Room Attendant, Hotel Du Vin Rate of Pay / Hours: £12.56 per hour, 27 hours per week Contract Type: Part-time Location: Hotel du Vin Brighton Working as part of the Housekeeping team you will ensure all guest bedrooms within the hotel are cleaned on a daily ...

Chef

  • 06 Hydref 2025
  • Compass Group - Brighton, BN1 3AT
  • Competitive
  • Parhaol
  • Llawn amser

We\\'re currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly ...