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27 Apprentice swyddi yn Bristol

yn y categori Swyddi lletygarwch ac arlwyo
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Canlyniadau 1-10 o 27
Dangos fesul tudalen a didoli drwy

Chef Apprenticeship

  • 04 Mehefin 2025
  • Lifetime Training - BS10 7TL
  • £300 i £366.3 bob wythnos
  • Ar y safle yn unig
  • Prentisiaeth
  • Llawn amser

As an apprentice Chef at Miller & Carter, we will help you master our menu, with your food being the reason guests keep coming through our doors You'll thrive off the hustle and bustle of a fast-paced kitchen, with the support of a close-knit team, because it'...

Chef Apprenticeship

  • 02 Mehefin 2025
  • Lifetime Training - BS16 6NH
  • £300 i £366.3 bob wythnos
  • Ar y safle yn unig
  • Prentisiaeth
  • Llawn amser

As an apprentice Chef at Ember Inns, we will help you master our menu, with your food being the reason guests keep coming through our doors You'll thrive off the hustle and bustle of a fast-paced kitchen, with the support of a close-knit team, because it's the...

Chef Apprenticeship

  • 13 Mehefin 2025
  • Lifetime Training - BS36 1AU
  • £300 i £366.3 bob wythnos
  • Ar y safle yn unig
  • Prentisiaeth
  • Llawn amser

As an apprentice Chef at Premium Country Pubs, we will help you master our menu, with your food being the reason guests keep coming through our doors You'll thrive off the hustle and bustle of a fast-paced kitchen, with the support of a close-knit team, ...

Room Attendant, Hotel Du Vin

  • 02 Mehefin 2025
  • Malmaison Hotel Du Vin Holdings Limited - Bristol, BS8 4LD
  • Parhaol
  • Llawn amser

Room Attendant, Hotel Du Vin Rate of Pay / Hours Contract Type Location Working as part of the Housekeeping team you will ensure all guest bedrooms within the hotel are cleaned on a daily basis to the highest of standards. You will have an eye for detail and ...

Hyderus o ran Anabledd

Room Attendant

  • 17 Mehefin 2025
  • Malmaison Hotel Du Vin Holdings Limited - Bristol, BS8 4LD
  • Parhaol
  • Llawn amser

Room Attendant, Hotel Du Vin Rate of Pay / Hours: £12.50 per Hour plus Generous Company Benefits, Training & Development / 30 Hours per Week Type of Contract: Permanent Location: Bristol, Clifton Village Working as part of the Housekeeping team you will ensure...

Hyderus o ran Anabledd

Chef

  • 11 Mehefin 2025
  • Brewhouse & Kitchen - Bristol, BS6 6JY
  • £12.75 i £13.5 yr awr
  • Parhaol
  • Llawn amser

Role Purpose Our Kitchen Teams are key to running a successful brewpub. You are passionate about great food, uncompromising in your standards, with a great eye for detail. Excellent communication skills are key within this role as is developing rapport with ...

Senior Production Chef

  • 11 Mehefin 2025
  • Brewhouse & Kitchen - Bristol, BS6 6JY
  • £27,040 i £30,000 bob blwyddyn
  • Parhaol
  • Llawn amser

Role Purpose Our Kitchen Teams are key to running a successful brewpub. You are passionate about great food, uncompromising in your standards, with a great eye for detail. Excellent communication skills are key within this role as is developing rapport with ...

Production Chef

  • 11 Mehefin 2025
  • Brewhouse & Kitchen - Bristol, BS6 6JY
  • £10 i £12.75 yr awr
  • Parhaol
  • Rhan amser

Role Purpose Our food menus are incredibly important at B&K, so naturally a strong and professional kitchen team are absolutely essential to the success of the brewpub. You will live and breathe food, be passionate about detail and take pride in your work. ...

7015 - Prison Catering: Caterer - HMP Bristol

  • 20 Mehefin 2025
  • Ministry of Justice - BS7 8PS
  • £32,448 i £34,166 bob blwyddyn
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

This is not your average catering job. It is a great chance to put your catering qualifications and skills into practice and make an impact far beyond the kitchen. As part of the prison’s catering team, you’ll be working in a professional industrial kitchen ...

Sous Chef

  • 10 Mehefin 2025
  • Loungers plc - Keynsham, Bath and North East Somerset, BS31 1FS
  • £32000.00 - £38000.00/year
  • Parhaol
  • Llawn amser

You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. As Sous Chef, you...