6 Digital jobs in The City
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Sign inChef De Partie
- 21 November 2025
- Compass Group - London, EC2N 2DL
- Competitive
- Permanent
- Full time
Chef de Partie – Retail / Staff Dining Location: Near Liverpool Street Station, London Hours: Monday–Friday, 7:00am–3:00/3:30pm Pay: £16 per hour Overtime: Paid at time and a half Holiday: 25 days plus bank holidays We are seeking a skilled and reliable Chef ...
Sous Chef
- 10 November 2025
- Compass Group - London, EC4N 4TQ
- Competitive
- Permanent
- Full time
Sous Chef – Hospitality Catering Location: Near Bank Station Hours: 06:30 AM to 2:30 PM, including two to three evenings per week Schedule: Monday to Friday only Salary: £43,555 per year We are looking for a skilled and enthusiastic Sous Chef to join our ...
Hospitality Demi Chef De Partie
- 19 November 2025
- Compass Group - London, EC3V 4AN
- Competitive
- Permanent
- Full time
Hospitality Demi Chef de Partie – Near Bank Station £16.65 per hour | 40 hours per week | Overtime available We are looking for a passionate and reliable Demi Chef de Partie to join our hospitality kitchen team based near Bank Station. This is a fantastic ...
Senior Sous Chef
- 10 November 2025
- Compass Group - London, EC2N4AA
- Competitive
- Permanent
- Full time
Senior Sous Chef – Monday to Friday (40 hours per week) Location: Near Liverpool Street, London Pay: £21.55 per hour We’re looking for a passionate and hardworking Senior Sous Chef to join our corporate hospitality team based near Liverpool Street. If you’re ...
Head Chef
- 03 November 2025
- Compass Group - London, EC2N4AA
- Competitive
- Permanent
- Full time
Head Chef We are looking for an experienced and passionate Head Chef to join our team within a high-end London environment offering a premium dining experience alongside an exclusive private dining element. This is an excellent opportunity for a talented ...
Chef De Partie
- 24 November 2025
- Compass Group - London, EC3V 4AN
- Competitive
- Permanent
- Full time
Chef de Partie – Fine Dining, Canapés & High-Volume Service | Monday–Friday | 7:30am–4:00pm Join a talented brigade of nine chefs delivering exceptional fine-dining experiences, from elegant plated dishes to beautifully crafted canapés and premium hospitality ...
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