Head Chef £60,000 per year Monday to Friday Prestigious B&I site B&I contract catering experience is essential An opportunity has arisen to take on a leadership role of an extremely prestigious B&I site. You would be responsible for overseeing the retail staff...

Junior Sous Chef - Monday to Friday

11 June 2024
Search Consultancy LTD - City of London, London, EC4N 8AL
£35,000.00 per year
Paid Overtime
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Parhaol
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Monday - Friday 7:00am till 3:30pm Junior Sous Chef £35,000 Paid Overtime Retail & Hospitality 40 Hour Contract Contract Catering Stunning Site in The City If work/life balance and having every weekend off is important to you, then this is the job for you The ...

Assistant Security Manager

28 May 2024
PPHE Hotel Group - City of London, London, EC2A 3DT
+ Excellent Benefit
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Parhaol
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We are recruiting for an Assistant Security Manager for one of the Coolest New hotels in Hoxton Long revered as London's effortlessly cool cultural core, Hoxton's hip new resident is about to hit the scene. The 26-floor Art'otel Hoxton promises a dazzling ...

Bar and Waiting Apprentice

31 May 2024
Lifetime Training - WC1N 1HX
£195 to £346.2 per week
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Prentisiaeth
Llawn amser

As a bar and waiting apprentice, you will be key to creating unforgettable moments for customers, whether you're putting a smile on customers' faces or recommending meals off the menu. You'll be joining a fun and inclusive team, where you can grow and ...

Pastry Junior Sous Chef

07 June 2024
PPHE Hotel Group - City of London, London, EC2A 3DT
£35,000 per year
Tronc and great benefits
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Parhaol
Llawn amser

New Hotel opening Pastry Junior Sous Chef We are recruiting for one of the Coolest New opening Hotels coming to Hoxton Long revered as London's effortlessly cool cultural core, Hoxton's hip new resident is about to hit the scene. The 26-floor art'otel Hoxton (...

Apprentice Chef

13 June 2024
Lifetime Training - WC1N 1HX
£195 to £346.2 per week
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Prentisiaeth
Llawn amser

As a Chef apprentice, your passion for all things food and the desire to make the perfect dish every time is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast past service, you'll soon become an invaluable ...