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er enghraifft swydd, cwmni, sgiliau
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5 Events design swyddi yn UK

yn y categori Swyddi lletygarwch ac arlwyo
Dangos hidlwyr

Hyderus o ran Anabledd

Gweithio o bell

Lleoliad

Dyddiad hysbysebu

Ystod cyflog

Categori

Math o gytundeb

Oriau

Canlyniadau 1-5 o 5
Dangos fesul tudalen a didoli drwy

Events Manager

  • 30 April 2024
  • Mango Solutions Limited - Edgware, North West London
  • Ar y safle yn unig
  • Parhaol
  • Llawn amser

Job Title: Football Centre Leagues and Events Manager Job Type: Full-time Company Overview: We are a leading football centre dedicated to providing a diverse range of football experiences for individuals and groups. We pride ourselves on creating a vibrant and...

Chef de Partie

  • 01 May 2024
  • Hilton - London, SW1H 0BH
  • Parhaol
  • Llawn amser

WELCOME TO A WORLD OF OPPORTUNITIES AT THE WORLD'S 1 BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE. Conrad London St James is one of Hilton’s three global luxury brands and reflects the bold, inspired and personalised service we offer our guests. ...

Hyderus o ran Anabledd

Breakfast Host/Hostess

  • 20 April 2024
  • Hilton - London, SW1H 0BH
  • Parhaol
  • Rhan amser

WELCOME TO A WORLD OF OPPORTUNITIES AT THE WORLD'S 1 BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE. Conrad London St James is one of Hilton’s three global luxury brands and reflects the bold, inspired and personalised service we offer our guests. ...

Hyderus o ran Anabledd

Demi Chef de Partie

  • 04 April 2024
  • Exclusive Hotels - Ascot, SL5 0PP
  • £29,680 per year
  • Competitive
  • Parhaol
  • Llawn amser

In a Nutshell We are actively seeking a Demi Chef de Partie to join our team. Working as part of a brigade of chefs, your main duties will be to assist the Chef de Partie and Sous Chefs in the preparation and service of food, ensuring that the highest ...

Chefs' Academy Programme

  • 22 April 2024
  • Exclusive Hotels - Any Location, KT1 1AB
  • £27,683 per year
  • Competitive
  • Parhaol
  • Llawn amser

In a Nutshell This is a two year programme helping to develop your from a Commis chef to Chef de Partie level upon successful completion of the programme. Experience our extensive range of Exclusive kitchens Learn from the very best banqueting professionals ...

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