178 Food production swyddi yn UK
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- UK (178)
- South East England (43)
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- South West England (19)
- London (17)
- Scotland (17)
- Eastern England (15)
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- West Midlands (14)
- North East England (5)
- East Midlands (4)
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- Parhaol (155)
- Cytundeb (9)
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- Llawn amser (132)
- Rhan amser (46)
Mewngofnodwch nawr i greu rhybudd e-bost a derbyn y swyddi diweddaraf ar gyfer y chwiliad hon yn syth i'ch e-bost
MewngofnodiSous Chef
- 22 May 2024
- Compass Group - Edinburgh, EH12 6TS
- Competitive
- Parhaol
- Llawn amser
We ensure you\\'re rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Free meals Onsite free car parking Discounted Event tickets Contributory pension scheme Grow your career with our ...
Apprentice Chef
- 24 May 2024
- Sodexo Ltd - Macclesfield, SK10 2NA
- £6.40 to £11.44 per hour
- Competitive
- Parhaol
- Llawn amser
At Sodexo, in Macclesfield , we have a fantastic opportunity for an Apprentice Chef to experience hands-on learning from industry experts If you have a passion for cooking and aspire to grow in a creative and corporate kitchen environment, this is the ...
Head Chef
- 16 May 2024
- Baxterstorey - Caldecotte, England, MK7
- £30,000.00 per year
- Parhaol
- Llawn amser
Job Description WHAT WILL KEEP YOU BUSY: Plan, prepare, cook and present food to the standards required Ensure that the company’s reputation for excellent food and service is enhanced with the client and customers. Control portion size and monitor waste Ensure...
Chef
- 20 May 2024
- TLC Group - HA3 5AA
- £11.7 to £13 per hour
- £11.70 - £13.00 per hour
- Parhaol
- Llawn amser
The Holiday Inn Express Stratford London looking for an experienced Chef to support the Chef Manager in the first class food service at their Hotel in London. The main purpose of the Chef's role is to organise and control the efficient production of quality ...
Chef
- 20 May 2024
- Sodexo Ltd - Windsor, SL4 6ER
- £16.50 to £17.00 per hour
- Competitive
- Parhaol
- Llawn amser
We are searching for someone who can check off all four of these boxes to come and join our team here with Sodexo at Bekynton House at Eton College as a Hospitality Chef . Our chefs at Sodexo are talented, motivated, ambitious, and creative . You will execute ...
Head Chef (With Brasserie Responsibility)
- 24 May 2024
- Elite Hotels - RH18 5JR
- £36,000 per year
- Competitive Salary plus a share of service charge*
- Parhaol
- Llawn amser
An opportunity has arisen for an experienced, creative Head Chef to join our established and welcoming team in the Forest Brasserie in addition to assisting our Executive Head Chef in managing other areas of the kitchen operation as required. The Forest ...
Chef
- 01 May 2024
- Four Seasons Health Care - OX3 7XR
- £12.49 per hour
- Parhaol
- Llawn amser
We are looking for an experienced Chef to join one of the largest health care providers in the UK. The role is based in one of our care homes and will assist in delivery and the preparation and production of food alongside the dining experience coupled with ...
Bank Chef
- 01 May 2024
- Four Seasons Health Care - EH42 1LT
- £11.44 per hour
- Parhaol
- Llawn amser
We are looking for an experienced Chef to join one of the largest health care providers in the UK. The role is based in one of our care homes and will assist in delivery and the preparation and production of food alongside the dining experience coupled with ...
Chef
- 22 May 2024
- Four Seasons Health Care - CA1 3QD
- £12.00 per hour
- Parhaol
- Llawn amser
We are looking for an experienced Chef to join one of the largest health care providers in the UK. The role is based in one of our care homes and will assist in delivery and the preparation and production of food alongside the dining experience coupled with ...
Chef
- 23 May 2024
- Four Seasons Health Care - CB8 0EJ
- £14.00 per hour
- Parhaol
- Llawn amser
We are looking for an experienced Chef to join one of the largest health care providers in the UK. The role is based in one of our care homes and will assist in delivery and the preparation and production of food alongside the dining experience coupled with ...