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97 jobs in Dorset

posted in the last 30 days, in the Hospitality & Catering Jobs category
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Results 1-10 of 97
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Barista - Costa

  • 27 November 2025
  • Compass Group - Poole, BH152JB
  • Competitive
  • Permanent
  • Part time

We\\'re currently recruiting a driven Barista to help us create beautifully crafted drinks for a major High Street brand on a part time basis, contracted to 20 hours per week. As a Barista, you will use your skills to deliver first-class service and perfectly ...

Chef De Partie

  • 27 November 2025
  • Compass Group - Poole, BH15 4NQ
  • Competitive
  • Permanent
  • Full time

Chef de Partie – Hamworthy Barracks £15.25 per hour | 37.5 hours per week (This is a 5-days-in-7 contract. Shifts may vary with notice depending on operational requirements.) We are seeking a committed and skilled Chef de Partie to join our catering team at ...

Sous Chef

  • 27 November 2025
  • Compass Group - Lulworth, BH20 5QF
  • Competitive
  • Permanent
  • Full time

‍ Key Responsibilities Support the Head Chef with day-to-day kitchen operations Prepare, cook, and serve high-quality meals to service standards Supervise and motivate kitchen staff, ensuring consistency and teamwork Maintain excellent food hygiene and safety ...

Warehouse Operative- Fixed Term Contract

  • 27 November 2025
  • St Austell Brewery Ltd - Ferndown Industrial Estate, England, BH21 7PY
  • £12.50 per hour fixed term contract
  • Permanent
  • Full time

We are seeking a seasonal , Warehouse Operative to join our team at our Distribution Depot in Wimborne, to provide additional seasonal support on a fixed term contract basis . You will be responsible for picking stock and operating pallet truck equipment, ...

Disability Confident

Chef

  • 26 November 2025
  • Kingsley Healthcare - Weymouth, Dorset, DT4 0TX
  • £14 per hour
  • Contract
  • Part time

About the company Family-owned Kingsley Healthcare is a UK top 20 ranked care home group (carehome.co.uk) employing 2,000-plus staff and supporting 1,400 residents. We have a sector-leading 4.7 Glassdoor rating and are proud to be a Real Living Wage employer. ...

Assistant Chef

  • 26 November 2025
  • Clayesmore School - Iwerne Minster, Blandford Forum
  • On-site only
  • Permanent
  • Part time

Assistant Chef Part Time, 40 weeks per year We have an exciting opportunity for an Assistant Chef to join our team of talented and experienced staff. Clayesmore prides itself in providing a comprehensive, in-house fresh food service to its pupils and staff. ...

Chef de Partie

  • 26 November 2025
  • Compass Group - Bovington Camp, BH20 6JA
  • Competitive
  • Permanent
  • Full time

Chef de Partie - Allenby Barracks £15.25 per hour Compass Benefits 37.5 hours per week 5 days over 7 Responsibilities To be responsible for overseeing all operational aspects of the Kitchen and staff in the absence of the Head Chef To be responsible for ...

Sous Chef

  • 26 November 2025
  • Prezzo Trading LTD - Bournemouth
  • Competitive
  • Permanent
  • Full time

Job Advert: Join Our Team as a Chef at Prezzo Italian Sous Chef - Prezzo Italian \"Put Your Heart into It\" £13.50 - £14.50 per hour, depending on experience and skill level - plus tronc/tips & perks Are you ready to take the next step in your culinary ...

Bar and Waiting Team

  • 26 November 2025
  • Loungers plc - Bournemouth, Bournemouth, Christchurch and Poole, BH6 3RA
  • £10.00 - £12.21/hr
  • Permanent
  • Full time

Lounges are pretty special places, and what makes them so special are the brilliant people who run them - and you'll be one of them. As a Front of House Team Member, you're a natural when it comes to making people feel welcome and comfortable. You can read ...

Sous Chef

  • 25 November 2025
  • Prezzo Trading LTD - Bournemouth, BH1 2BZ
  • Permanent
  • Full time

Job Advert: Join Our Team as a Chef at Prezzo Italian Sous Chef - Prezzo Italian "Put Your Heart into It" £13.50 - £14.50 per hour, depending on experience and skill level - plus tronc/tips & perks Are you ready to take the next step in your culinary journey ...

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