5 swyddi yn St Paul's
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- St Paul's (5)
Hidlo gan Dyddiad hysbysebu
- Hidlo gan Ers ddoe
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Mewngofnodwch nawr i greu rhybudd e-bost a derbyn y swyddi diweddaraf ar gyfer y chwiliad hon yn syth i'ch e-bost
MewngofnodiChef De Partie - Mon to Fri - St. Paul's
- 18 Mawrth 2026
- Baxterstorey - London, England, EC4M 7LS
- £34,000.00 bob blwyddyn
- Parhaol
- Llawn amser
Company Description Title: Chef de Partie Mon to Fri Location: London- St. Paul's Salary: £34,000 per annum plus paid overtime 1.5 times Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave 24 ...
Estate Operative/Caretaker
- 17 Mawrth 2026
- Hays Specialist Recruitment - London, London, EC2V 6DN
- £15.0 i £16.0 yr awr
- Dros dro
- Llawn amser
FULL-TIME ESTATE CARETAKERS NEEDED LONDON MONDAY TO FRIDAY, ONGOING TEMPORARY ROLE 8AM TO 4PM SHIFT TIME £15 PER HOUR PAY RATE PLEASE ONLY APPLY IF YOU HAVE DONE THE BELOW ROLE PREVIOUSLY. INVOLVES EXTERNAL CLEANING AND MANUAL TASKS. Your new company You will ...
Kitchen Porter
- 16 Mawrth 2026
- F1 Arcade - London, EC4M 9AF
- Parhaol
- Llawn amser
Kitchen Porter London St Paul's Salary: £12.21 per hour SERVICE CHARGE THE BRAND At F1® Arcade, we’ve completely revolutionised the traditional arcade by creating the first-ever Formula 1 entertainment and hospitality concept with socialising at its core for ...
Chef de Partie
- 13 Mawrth 2026
- Leonardo Hotels - City of London, London, EC4V 5AJ
- £15.05 yr awr
- Ar y safle yn unig
- Parhaol
- Llawn amser
The Chef de Partie will support the smooth running and objectives of the Kitchen department. All members of the department work together to create memorable moments for guests, in line with both company and hotel-specific service standards, and collaborate ...
Chef de Partie
- 13 Mawrth 2026
- Leonardo Hotels - City of London, London, EC4V 5AJ
- £15.05 yr awr
- Ar y safle yn unig
- Parhaol
- Llawn amser
The Chef de Partie will support the smooth running and objectives of the Kitchen department. All members of the department work together to create memorable moments for guests, in line with both company and hotel-specific service standards, and collaborate ...
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