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Catering Assistant

  • 29 May 2024
  • Acorn Recruitment - Llantrisant, Rhondda Cynon Taff, cf72 8xr
  • £11.44 to £20.94 per hour
  • Dros dro
  • Rhan amser

Position: Catering Assistant Role Overview: The Catering Assistant will support the facilities team in providing catering services to patients, staff, and visitors in line with the Health Board Food Safety policy and all related policies, procedures, and ...

Hyderus o ran Anabledd

Barista

  • 29 May 2024
  • Caffe Nero Group Ltd - Weybridge, KT13 8BL
  • to £11.44
  • Parhaol
  • Llawn amser

Barista at Caffè Nero At Caffè Nero, it’s our teams that make us special. That’s why we’re looking for warm, positive people who love working with others to come and join us. If you want to be part of a fantastic team, with endless opportunities to learn and ...

Hyderus o ran Anabledd

Barista

  • 29 May 2024
  • Caffe Nero Group Ltd - Reading, RG1 1AX
  • to £11.44
  • Parhaol
  • Llawn amser

Barista at Caffè Nero At Caffè Nero, it’s our teams that make us special. That’s why we’re looking for warm, positive people who love working with others to come and join us. If you want to be part of a fantastic team, with endless opportunities to learn and ...

Hyderus o ran Anabledd

Kitchen Porter-Bisham Abbey

  • 29 May 2024
  • Serco Limited - Buckinghamshire, SL7 1RR
  • £11.44-11.44 per day
  • Parhaol
  • Rhan amser

Job title: Kitchen Porter Location: Bisham Abbey Job type: Casual Hours Working Hours: upto 40 hours per week, between Monday to Sunday, shift times with needs of the business but usually between 6am to 3pm & 1pm to 9pm. Salary: Upto £11.44 ph Excellent ...

Hyderus o ran Anabledd

Bank Kitchen Assistant

  • 29 May 2024
  • Cygnet - London, W5 2HT
  • £12 per hour
  • Competitive
  • Parhaol
  • Rhan amser

We are looking for an outstanding Bank Kitchen Assistant who’s passionate about food and wants to make a difference. You’ll be working flexible bank shifts (covering sickness, annual leave etc. Thursdays and Fridays may be preferred to cover this can change...

Hyderus o ran Anabledd

Cook

  • 29 May 2024
  • Leonard Cheshire - TR20 9BJ
  • £12.35 to £14.35 per hour
  • Ar y safle yn unig
  • Parhaol
  • Rhan amser

COOK REQUIRED - Part time, 16 hours plus occasional hours Working 2 x 8 hour shifts per week on a rota basis to include occasional weekends; additional hours will be available to cover holidays & sickness absence as required. Are you passionate about providing...

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Chef

  • 29 May 2024
  • Supertemps Limited - LL22 7AA
  • £15 per hour
  • Ar y safle yn unig
  • Dros dro
  • Llawn amser

Are you an experienced Chef/Cook available for a challenge where you won’t need to work split shifts or in the evening? We have a temporary opportunity for a motivated and passionate Chef to prepare tasty meals for customers within a lovely restaurant in a ...

Hyderus o ran Anabledd

Bank Catering Services Operative - Production (York) | York Teaching Hospital Facilities Management’

  • 29 May 2024
  • York Teaching Hospital Facilities Management - York, YO31 8HE
  • £22,383 pro rata
  • Parhaol
  • Llawn amser

Contract - Bank Hours - Various - As and When Base - York We are looking for an enthusiastic Catering Operative to work predominantly in the Production Kitchen, but who must also be willing to work as part of the wider team to provide services to our patients...

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Sous Chef- Mon to Fri - Moorgate

  • 29 May 2024
  • Baxterstorey - London, England, EC2M 6TX
  • £40,000.00 per year
  • Parhaol
  • Llawn amser

Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time. Station Management – oversee the production of all dishes assigned to your ...

Hyderus o ran Anabledd

Chef De Partie - Mon to Fri - Liverpool Street

  • 29 May 2024
  • Baxterstorey - London, England, EC2M 2QS
  • £32,000.00 per year
  • Parhaol
  • Llawn amser

Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your ...

Hyderus o ran Anabledd