Bank Residential Cook Moortown, Leeds £12.00 per hour Flexible hours - including weekend hours and shifts Essential requirements of a Cook • Experience of working as a Cook is desirable, but training will be provided for those applicants that can cook and ...

Bank Residential Cook- Maplehurst - Leeds | Care in Mind

31 May 2024
Care In Mind - Moortown, LS175PP
£12 per hour
Parhaol
Llawn amser

Assistant Chef

05 June 2024
Maria Mallaband Care Group - Leeds, LS15 8SE
£13 per hour
Parhaol
Llawn amser

About the Role We are only able to accept applicants who have the right to work in the uk and live within a commutable distance to the location of the job role. The Assistant Cook/Chef must be reliable and fully competent in all aspects of kitchen duties and ...

Chef

06 June 2024
Maria Mallaband Care Group - Leeds, LS15 8SE
Parhaol
Llawn amser

About the Role We are only able to accept applicants who have the right to work in the UK and live within a commutable distance to the location of the job role. The Chef must be reliable and fully competent in all aspects of kitchen duties and be able to ...

General Catering Assistant

28 May 2024
Baxterstorey - Leeds, England, LS15
Parhaol
Rhan amser

Job Description Full Time: 30 hours per week Salary: £11.44 per hour Monday to Thursday 8am-4pm (day time hours and no weekends) Location: Thorpe park Leeds You will assist the Catering team and Chef Manager in all aspects of food service, including taking ...

2nd Chef - IMMEDIATE START

30 May 2024
Baxterstorey - Leeds, WEST YORKSHIRE, LS9 0DZ
£13.00 per hour
Parhaol
Llawn amser

Job Description Lead, Inspire, collaborate and support your direct reports to deliver consistently exceptional standards. Build positive, credible and collaborative relationships & communication methods with clients and other key stakeholders in the business. ...

Commis Chef

30 May 2024
Baxterstorey - Bradford, England
Parhaol
Rhan amser

Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times (Breakfast Service) Station Management – oversee the production of all food ...